Ari's Favorites
Snowberry Honey from Idaho
Excerpt from Ari’s Top 5 enews Golden Reserve honey brings bittersweet beauty to our days Snowberry honey is something of a secret in most of the world, but it’s been one … Continued
The Deli Dish
Category: Pantry Staples
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Ari's Favorites
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Favorite Producers
Introducing Boonville Barn Collective
A small farm that produces hard to find chile powders in Boonville, California Boonville Barn Collective is a woman-owned farm that’s been producing unique chile powders for 10 years … Continued
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Ari's Favorites
Recipe: Ari’s Mashed Cauliflower with Olive Oil
Excerpt from Ari’s Top 5 enews An easy dish to make at home Here’s an easy dish you can make for dinner in under 20 minutes–it’s great in the winter or … Continued
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Ari's Favorites
Real Fig Vinegar from Northern Italy
Excerpt from Ari’s Top 5 enews Wonderful, naturally sweet condiment The problems of nationalism, conflict, and the shifting of political borders are neither unique to Ukraine nor new to the world … Continued
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Ari's Favorites
The Beauty of Piment d’Ville from Boonville
Excerpt from Ari’s Top 5 enews Special red pepper flakes from northern California My affection for the original Piment d’Espelette came from visiting the southwest of France about 25 years ago, … Continued
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Ari's Favorites
In Love with Lutenitsa
Excerpt from Ari’s Top 5 enews Terrific vegetable spread from Bulgaria Lutenitsa Red Pepper Sauce has been at the top of my personal consumption list ever since we first got in … Continued
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Ari's Favorites
Tiburtini White Wine Vinegar by Fratelli Pofi
Excerpt from Ari’s Top 5 enews Artisan vinegar from Italy shows its stuff at the Deli One of the best vinegars on our shelves for over twenty years now, it recently … Continued
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Ari's Favorites
Miss Kim Korean Black Tea from Jeju Island
Excerpt from Ari’s Top 5 enews Super smooth, wonderfully delicious from the southern end of Korea Miss Kim opened in 2016 as a proud part of the Zingerman’s Community of Businesses. … Continued
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Favorite Producers
Michigan-Made Teffola with Dried Cherries and Cacao
Excerpt from Ari’s Top 5 enews An ancient grain makes its way into an Ethiopian-influenced granola Looking for a lovely way to start your day? Teffola is a great new take on granola … Continued
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Ari's Favorites
First Day Pressing from Castillo de Canena
Excerpt from Ari’s Top 5 enews New Spanish Olive Oils from the very first day of the 2021 harvest In these winter months, we can all probably use something to brighten … Continued
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Featured
Coming Soon! Cherry Cacao Granola
An exciting new partnership with Teffola to bring you a not-too-sweet granola featuring cacao, Michigan cherries and locally-grown teff We are very excited to be working with Claire Smith at … Continued
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Ari's Favorites
Tinned Trout from Scout, a Craft Seafood Cannery
Excerpt from Ari’s Top 5 enews Delicious new Canadian convervas I’ve long been a huge fan of tinned fish, or what folks in Spain call conservas—tinned tuna, anchovies, mackerel, salmon, and sardines … Continued