Front entrance of Zingerman's Delicatessen

Zingerman’s Deli

You Really Can Taste The Difference

Our Hours

  • Sandwiches
    • Daily 11am – 7pm
  • Groceries
    • Daily 11am-7pm
    • Saturday 9am-7pm
  • Next Door Café
    • Daily 7am-7pm
evEn bigGer case discounts!

Summer Sale!

Our biggest sale offers deep discounts on tinned fish, olive oils, spices, iced tea, and more—try something new every day!

What is Zingerman’s Anyway?

Opened in March of 1982, by Paul Saginaw and Ari Weinzweig in a historic building near the Ann Arbor Farmers’ Market. Serving up thousands of made to order deli sandwiches with ingredients like premium Black Angus corned beef and pastrami, free-range chicken, turkey, housemade chopped liver, and chicken salad. Zingerman’s Deli also stocks an exceptional array of farmhouse cheeses, unique olive oils, varietal bottles of vinegar, smoked fish, high-quality salami, locally roasted coffee, exquisite teas and locally sourced vegetables for salads. Today, Zingerman’s Delicatessen is an Ann Arbor institution, the source of great food and great experiences for thousands of visitors every year.

Deli Building in a Circle with Logo Super imposed

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