Sandwich of the Month

JoJo Bebbie Writes Home

WINNER! Of the *Design A Sandwich* auction at GRILLIN' to benefit Food Gatherers! Created as a collaboration of four long time friends and Deli devotees, this sandwich combines uncomplicated ingredients to produce a flavorful fanfare. Roasted turkey, the Deli's honey mustard, leaf lettuce and oven dried tomato spread on warm double baked Zingerman's Bakehouse rye bread.
$14.50/ sandwich

Plate of the Month

Dueling Chili Dogs

Zingerman's Deli in tandem with the League of Michigan Bicyclists Double your fun with two hot dogs smothered in house-made grass fed beef chili topped with minced onions and yellow mustard. Served with a side of crispy Zingtaters. $1 from each plate will be donated to LMB.
$14.99/ plate

Zingerman's Catering

Our 2018 Graduation Menu Is Now Available!

Whether you are graduating from high school or college, we’ll have everything you need to celebrate. From delicious deli trays to superior sandwiches, beautiful breakfast baskets to our Grillin’ for the Grad package, you’ll be able to fashion a full flavored feast fit for your parents, grandparents and friends!

Events & Tastings

  1. Common Cycle Bike Workshop

    Wednesday, May 23, 2018 @ 6:00 pm - 8:00 pm
  2. Camp Bacon® Film Festival

    Wednesday, May 30, 2018 @ 6:30 pm - 8:30 pm
  3. Just for Kids: Explore the World of ​Bacon

    Thursday, May 31, 2018 @ 5:30 pm - 6:30 pm
  4. Just for Kids: Explore the World of ​Bacon

    Thursday, May 31, 2018 @ 7:00 pm - 8:00 pm
  5. Fiddlers on the Roof

    Friday, June 1, 2018 @ 5:30 pm - 7:15 pm

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What is Zingerman’s?

Opened in March of 1982 by Paul Saginaw and Ari Weinzweig in an historic building near the Ann Arbor Farmers’ Market. Serving up thousands of made-to-order sandwiches with ingredients like premium Black Angus corned beef and pastrami, free-range chicken and turkey, housemade chopped liver and chicken salad. The Deli also stocks an exceptional array of farmhouse cheeses, estate-bottled olive oils, varietal vinegars, smoked fish, salami, coffee, tea and much, much more. Today, Zingerman’s Delicatessen is an Ann Arbor institution, the source of great food and great experiences for thousands of visitors every year.