Sandwich of the Month

The Coop du Jour

Fashioned out of fondness for the fantastic fusion of grilled ham and cheese, this family-designed (and Food Gatherers Grillin' auction winner) reuben-esque meal packs all of the creamy-crunchy zip that you could hope for! Peppered ham, muenster cheese, Russian dressing and house-made coleslaw on grilled Zingerman's Bakehouse white bread.
$13.99/ sandwich

Plate of the Month

Piri Piri Chicken

Amish half chicken marinated overnight in a sauce of pequin pepper, garlic, olive oil, lemon juice and sea salt, then roasted 'til crispy and tender. Served with buttery Anson Mills Carolina Gold rice and local carrots roasted in sea salt and cumin then dressed in a lemony vinaigrette.
$14.99/ plate

Zingerman's Catering

Catering 2018 Tailgate Menu

Michigan is celebrating its 139th football season. You know what that means: it’s time to tailgate! Let’s start planning your meal at the Big House. We offer everything from Deli sandwiches all packed up for you to burgers and hot dogs grilled right before your eyes. Check out our 2018 Tailgate menu and give us a call!

Events & Tastings

  1. Just for Kids: Hanukkah Latke Tasting and Author Reading

    Tuesday, November 27, 2018 @ 5:30 pm - 6:30 pm
  2. Ari’s Greatest Hits Of 2018

    Wednesday, December 12, 2018 @ 6:30 pm - 8:30 pm
  3. Ari’s Greatest Hits Of 2018

    Thursday, December 13, 2018 @ 6:30 pm - 8:30 pm
  4. Just for Kids: Explore the World of ​Hot Cocoa

    Friday, December 14, 2018 @ 5:30 pm - 6:30 pm
  5. Ari’s Greatest Hits Of 2018

    Wednesday, December 19, 2018 @ 6:30 pm - 8:30 pm


Join our mailing list to receive news, announcements and promotions from Zingerman's Deli.

What is Zingerman’s?

Opened in March of 1982 by Paul Saginaw and Ari Weinzweig in an historic building near the Ann Arbor Farmers’ Market. Serving up thousands of made-to-order sandwiches with ingredients like premium Black Angus corned beef and pastrami, free-range chicken and turkey, housemade chopped liver and chicken salad. The Deli also stocks an exceptional array of farmhouse cheeses, estate-bottled olive oils, varietal vinegars, smoked fish, salami, coffee, tea and much, much more. Today, Zingerman’s Delicatessen is an Ann Arbor institution, the source of great food and great experiences for thousands of visitors every year.