Ari's Favorites
Reserve Dragon Well 2021 Selection #1
Excerpt from Ari’s Top 5 enews A hard to get micro-lot of terrific tea from China The availability of this special tea is super limited, and its flavor is fantastic. If … Continued
Ari's Favorites
Excerpt from Ari’s Top 5 enews A hard to get micro-lot of terrific tea from China The availability of this special tea is super limited, and its flavor is fantastic. If … Continued
Ari's Favorites
Excerpt from Ari’s Top 5 enews “Red Truffles” from Northern Italy–Powerfully good Piemontese cherry peppers stuffed with anchovies and capers These amazing anchovy stuffed peppers are, without hesitation, truly one of … Continued
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Excerpt from Ari’s Top 5 enews The tragic loss of a culinary legend and a call to continue his tradition The Italian culinary journal Gambero Rosso wrote: “Andrea Paternoster, the innovative beekeeper … Continued
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Excerpt from Ari’s Top 5 enews A small bit of saline loveliness from the South Coast It’s over 20 years ago that I first visited the south of Portugal. I love the … Continued
Ari's Favorites
Excerpt from Ari’s Top 5 enews Uganda Rwenzori: New Coffee from East Africa While so much has been turned topsy turvy over the last year, one thing that has provided comfort … Continued
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Excerpt from Ari’s Top 5 enews A terrific taste of “traditional Roquefort” and the Roaring Twenties The year was 1924. It was roughly four years after the winding down of the Spanish … Continued
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Excerpt from Ari’s Top 5 enews Terrific New Tea Arrival from Taiwan It’s nearly 20 years ago now that we started to roast our own coffee. Up until that point I … Continued
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Excerpt from Ari’s Top 5 enews The potato chip of the pepper world Looking for a terrific new taste treat? These amazing little fried Cruschi peppers—which are not spicy—are as awesome … Continued
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Excerpt from Ari’s Top 5 enews Ireland’s only sheep milk blue cheese is tasting terrific! Not long before I read The Fifth Discipline I travelled for the first time to Ireland. The trip … Continued
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Excerpt from Ari’s Top 5 enews New harvest oil “Teresa Arrojo” arrives from western Spain Nelson Mandela once said, “May your choices reflect your hopes, not your fears.” Mariano Sanz Pech did … Continued
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Excerpt from Ari’s Top 5 enews Red walnuts are a wonderful way to make dinner Salsa Noci is a pretty common item on the Italian Riviera, where jarred sauces are a wonderful everyday … Continued
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Excerpt from Ari’s Top 5 enews Terrific tinned fish to make your meal into something special If you like tinned fish even a tenth as much as I do, you’ll definitely … Continued