Beverages
Move over, Europe. Your ultra thick, ultra rich, ultra luxe drinking chocolates are great, but sometimes you just want a mug of really good, everyday hot chocolate. Zingerman’s cocoa connoisseurs … Continued
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Excerpt from Ari’s Top 5 enews A marvelous and easy-to-make-at-home meal Here’s a lovely, easy-to-make meal that you can use for breakfast, lunch, or a light supper. All it takes is … Continued
Main Dishes
A guest post from Chrissy at The Hungary Buddha Every week I do my best to meal prep, planning each day’s menu to ensure that I have enough food options … Continued
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Excerpt from Ari’s Top 5 enews Comfort food from the Southern Mediterranean This is one of my favorite dishes of all time—octopus, couscous, harissa, and beans simmered together to make a … Continued
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Excerpt from Ari’s Top 5 enews Simple and simply delicious This time of year in Ann Arbor, we have an abundance of beautiful, fresh radishes at the market! One great way … Continued
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Excerpt from Ari’s Top 5 enews An autumn dish that’s easy to make at home Here’s a delicious, easy-to-make dish for your fall table! The prep work takes maybe 10 minutes, … Continued
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Excerpt from Ari’s Top 5 enews Artisan Swiss mountain excellence at its traditional best Every once in a while, there’s a cheese at the Deli that is SO delicious that I … Continued
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Excerpt from Ari’s Top 5 enews A wonderful new “Wow!”-evoking culinary improvement Shortly after starting her studies at the Sorbonne in Paris in 1929, Simone de Beauvoir wrote in her journal … Continued
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Excerpt from Ari’s Top 5 enews Dressed with an extra-aged apple cider vinegar from Quebec Here’s a great little salad that you can make at home in a matter of minutes! … Continued
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Excerpt from Ari’s Top 5 enews Spicy, nutty, super tasty! This peperoncino toast is a super easy, spicy, nutty way to start your day, offer up for a light lunch, orserve for … Continued
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Excerpt from Ari’s Top 5 enews Terrific Catalan “Tomato Toast” With the NFL preseason kicking off this past weekend, I was thinking about how an extra point is more formally known as … Continued
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Excerpt from Ari’s Top 5 enews A terrific taste of East Texas summer! Right now, the Roadhouse has some terrific East Texas hot links on the menu—the traditional spicy, smoked, cooked sausage … Continued