The Deli Dish

  • Walnut, Potato, And Tuna Salad

    Excerpt from Ari’s Top 5 enews A lovely mid-February meal to make in minutes As anyone who lives here already knows, when we hit the middle of winter in this part of … Continued

  • Zingerman's Illustration of three blue sardines

    Things You Never Knew About Sardines

    Everybody knows something about these delicious little fish, but we’re confident that we’ve got plenty of new info on sardines in here for you.

  • Radicchio Salad with Apples & Walnuts

    Excerpt from Ari’s Top 5 enews A wonderful winter salad you can make at home in a matter of minutes This time of year, when the vegetable scene here in the middle … Continued

  • Tunisian Pimento Cheese Recipe

    Excerpt from Ari’s Top 5 enews Handmade Tunisian Harissa combined with handcrafted Creamery Cream Cheese Fifteen years or so ago, we did a T-shirt at the Roadhouse to promote our then-new Pimento … Continued

  • A Special Bake of King Cake

    Excerpt from Ari’s Top 5 enews A taste of Christmas tradition to celebrate Epiphany A special seasonal appearance of one of the more quietly compelling offerings from the Bakehouse. King Cake will … Continued

  • Deli Pot Pies: The 6 Flavor Line-up

    Try all six delicious flavors of our Deli Pot Pies! Winter brings shorter days and cooler temperatures, and also Pot Pies at Zingerman’s Deli!  the Deli’s pot pies are handmade … Continued

  • Zingerman's Deli Chicken Beef Lamb and Vegetarian Pot Pies on a baking sheet

    Pot Pies For Perfect Winter Meals

    A collection of six kinds of handmade pot pies flows through the Deli during the coldest months of the year. Every year, the Deli team dreams up ways to evolve the already beloved savory pies – they get better and better.

  • Five Easy Appetizers for Your Entertaining

    Excerpt from Ari’s Top 5 enews Great appetizers made with two ingredients in under two minutes If you’re having folks over to watch football or celebrate the New Year, are making something … Continued

  • Harissa and Seasonal Vegetable Soup

    Excerpt from Ari’s Top 5 enews An easy meal to keep you warm as the colder months come in This is a wonderful warming meal that, if you have broth on hand, … Continued

  • Paw Paw Gelato from the Creamery

    Excerpt from Ari’s Top 5 enews America’s secret fruit shows up on the Southside It was nearly twenty years ago that we started this project to make Paw Paw Gelato at the … Continued

  • Fire Parched Wild Rice

    Excerpt from Ari’s Top 5 enews A Salute to Really Wild Wild Rice If you’ve never tried really wild wild rice–I mean the real thing, not the commercial replica—you’re in for a revelatory … Continued