Ari's Favorites
Pumpkin Muffins at the Bakehouse
Excerpt from Ari’s Top 5 enews One of the tastiest little treats in town I will confess that for much of the year I forget about the Pumpkin Muffins we make at … Continued
Ari's Favorites
Excerpt from Ari’s Top 5 enews One of the tastiest little treats in town I will confess that for much of the year I forget about the Pumpkin Muffins we make at … Continued
Ari's Favorites
Excerpt from Ari’s Top 5 enews From the south of Hungary to Ann Arbor There’s a long-standing Hungarian saying that “a day without paprika is like a day without sunshine.” I’m glad … Continued
Ari's Favorites
Excerpt from Ari’s Top 5 enews A spicy salad that comes together in a matter of minutes One of my favorite autumn vegetables, there’s little so tasty as a fresh, heirloom varietal … Continued
Ari's Favorites
Excerpt from Ari’s Top 5 enews A taste of Wisconsin with a Dutch spirit How did a Dutch woman come to be making old-school, raw-milk, artisan Gouda in the middle of … Continued
Ari's Favorites
Excerpt from Ari’s Top 5 enews Amazing autumn release from the Bakehouse A couple of years ago, The Kitchn wrote that pumpkin cheesecake is “the best Thanksgiving dessert … a mash-up of … Continued
Ari's Favorites
Excerpt from Ari’s Top 5 enews An easy meal to keep you warm as the colder months come in As the evenings grow cooler, making soup at home is one of the … Continued
Ari's Favorites
Excerpt from Ari’s Top 5 enews Pâté for the Southern palate A little over a decade ago, I took a deep dive into what was then a new item in the … Continued
Ari's Favorites
Excerpt from Ari’s Top 5 enews An homage to the classic salami of Catalunya If you stop by almost any specialty food shop in the Spanish region of Catalunya, fuet is … Continued
Ari's Favorites
Excerpt from Ari’s Top 5 enews Paul’s longtime favorite baked good! I can’t remember when we first started making it, but it’s likely about 35 years ago now. I do, though, recall … Continued
Ari's Favorites
Excerpt from Ari’s Top 5 enews A fantastic spicy offering from the Himalayas A little over a decade ago, the website Margaret’s Home declared, “If you want flavor and color, it’s worth … Continued
Ari's Favorites
Excerpt from Ari’s Top 5 enews Fine flavor and artisan excellence from Fuerteventura Looking for a cheese that’s both exceptionally flavorful and equally accessible? Something different but not too drastic? Try … Continued
Ari's Favorites
Excerpt from Ari’s Top 5 enews A sweet taste of Eastern European Jewish culinary culture Babka, as you may likely know, is one of the many foods we make that comes out … Continued