The Deli Dish

Category: Salads

« Back to the Blog
  • Recipes

    Spring Salad with Poached Eggs Recipe

    This is the perfect salad which allows us to take full advantage of the first spring vegetable harvest. We prefer not to mix the ingredients before serving – one of … Continued

  • Salads

    Ventresca Salad with Citrus Vinaigrette

    Ingredients: 1 tin Ortiz Yellowfin Ventresca Tuna 1 bunch arugula or spicy greens 1/3 cup Meski olives, pitted and quartered 1/4 cup Marcona almonds, toasted and roughly chopped Half of … Continued