Ari's Favorites
Excerpt from Ari’s Top 5 enews Delicate dry-cured beef from Indiana If you’re looking for a great new way to accent your eating, scope out this Spruce Tip Bresaola from the folks at Smoking … Continued
Jewish Specialties
It’s no secret that the Deli has Jewish roots, and you might even know that some of our traditional Jewish recipes come from the grandmothers of our co-founders, Paul Saginaw … Continued
Pantry Staples
7 of Our Favorite Ways to Put Honey to Good Use If you’ve been following along with our honey series, you know all about the history of honey, how it’s … Continued
Grocery
ADAPTED FROM ZINGERMAN’S GUIDE TO GOOD EATING, BY ARI WEINZWEIG And 10 Honey Varietals to Seek Out As we shared in our Introduction to Honey, the best honey varietals are … Continued
Grocery
ADAPTED FROM ZINGERMAN’S GUIDE TO GOOD EATING, BY ARI WEINZWEIG Why This Beloved Sweetener is the Bee’s Knees Although honey is sometimes thought of as a homogeneous substance, there are … Continued
Ari's Favorites
Excerpt from Ari’s Top 5 enews The first picking of the 2022 harvest hits the Deli’s shelves First Flush Darjeeling is one of my favorite teas of all time. It’s a tea … Continued
Ari's Favorites
Excerpt from Ari’s Top 5 enews Getting ahead of Rosh Hashanah’s arrival Ready to kick the New Year off in good form? Here’s a new babka from the Bakehouse, made specifically for … Continued
Favorite Producers
Deer Creek is one of our newest vendors on our counter at the Deli! Their collection of handmade artisan cheddars have an award-winning flavor and charming stories to go … Continued
Ari's Favorites
Excerpt from Ari’s Top 5 enews Muscatel with Orange Blossom Honey make a lovely sweet-sour combination The Alemany family began to sell honey and honey-based confectionery all the way back in 1879. … Continued
Ari's Favorites
Excerpt from Ari’s Top 5 enews An early September Special Bake Back in the early months of 1982, Paul and I drove all over the Detroit area together going from one bakery … Continued
Grocery
How to pair cider and cheese from Deli Events Coordinator and American Cheese Society Certified Cheese Professional, Tessie Ives-Wilson! Apples (and thus cider) and cheese have a long and illustrious … Continued
Featured
What’s Good for the Goose is Good for the Gander In 2007, Indianapolis natives and high school sweethearts Chris and Mollie Eley opened a neighborhood butcher shop and specialty … Continued