Ari's Favorites
Excerpt from Ari’s Top 5 enews Tasty and terrific with vegan vanilla ermine frosting This just in! Starting out 2025, the Bakehouse team is unveiling a newly created vegan chocolate cake! That’s … Continued
Ari's Favorites
Excerpt from Ari’s Top 5 enews A taste of Christmas tradition to celebrate Epiphany A special seasonal appearance of one of the more quietly compelling offerings from the Bakehouse. King Cake will … Continued
Ari's Favorites
Excerpt from Ari’s Top 5 enews One of the finest foods in our 43-year history! If you’re looking for a pie to put out on a holiday table, or something to send … Continued
Deli Counter
You really can taste the difference – on three of our sandwiches! We’ve got a new “house ham” on our sandwich menu, and we can’t wait to tell you all … Continued
Ari's Favorites
Excerpt from Ari’s Top 5 enews A hard-to-find, beautifully matured, Swiss mountain cheese An exceptionally delicious cheese, rarely seen in the U.S. The name Hobelkäse translates to “plane cheese”—not as in something … Continued
Ari's Favorites
Excerpt from Ari’s Top 5 enews Gently aged goat cheese laced with green peppercorns This goat cheese is one of my longtime favorite foods that we craft right here at ZCoB. Detroit … Continued
Ari's Favorites
Excerpt from Ari’s Top 5 enews The excellence of Enzo’s early harvest olive oil is now on hand One of my favorite times of the annual culinary calendar has officially arrived in … Continued
Ari's Favorites
Excerpt from Ari’s Top 5 enews Decades of delicious blends from the Coffee Company Crew Apolo Ohno, an Olympic medalist in speed skating, once talked about taking on the “impossible task of … Continued
Ari's Favorites
Excerpt from Ari’s Top 5 enews Amazing Artisan Offering from the Italian Dolomites at the Deli One of my favorites from the many great vinegars we have at the Deli is probably … Continued
Featured
So you offered to host Thanksgiving, arguably the most important meal of the year (no pressure!). Check out our easy tips for hosting this holiday dinner!
Ari's Favorites
Excerpt from Ari’s Top 5 enews If you like balsamic, you will likely love Balsamela! When we opened the Deli back in 1982, balsamic vinegar was almost completely unheard of in the … Continued
Ari's Favorites
Excerpt from Ari’s Top 5 enews A rare treat pops up at the Deli One of the Deli’s most delicious treasures comes in a modest, two-inch-tall jar—so unassuming that most people are … Continued