Virtual Happy Hour: Cheese, Wine & Chocolate
Chocolate & cheese are two classic pairings with cocktails. Just in time for the weekend of Valentine’s Day, two of our favorite Deli product experts have teamed up to bring … Continued
Chocolate & cheese are two classic pairings with cocktails. Just in time for the weekend of Valentine’s Day, two of our favorite Deli product experts have teamed up to bring … Continued
Fall is in the air and the cider apples are starting to ripen and show up at our farmer’s markets. We love this time of year because we think hard … Continued
Sparkling wines are often reserved for special occasions, but we’re embracing the spirit of celebrating every day with two bubbly wines that are perfect for summer sipping. They are some … Continued
Tomato season is fleeting in Michigan–and August is the perfect time to dig into some fresh off the vine varieties. In this virtual Perfectly Paired event, Deli Event Coordinator and American … Continued
Excerpt from Ari’s Top 5 enews The original full cream Switzerland Swiss at the Deli Although I grew on the shores of Lake Michigan, I have a thing for mountain cheeses. … Continued
Cheese Room Sessions is a virtual event series of conversations hosted by Deli cheesemonger Sean Hartwig, with special guest cheese makers and professionals who will talk about their delicious creations … Continued
Some foods are Perfectly Paired together–think peanut butter and jelly, bread and butter, … or maybe beer, bacon and cheese! In this virtual tasting event we’ll talk about how to … Continued
Treat your mom with this gift for Mother’s Day!! or settle in with your significant other or your bestie for an afternoon tasting that features rosé and cheese pairings in … Continued
Cheese Room Sessions is a virtual event series of conversations hosted by Deli cheesemonger Sean Hartwig, with special guest cheese makers and professionals who will talk about their delicious creations … Continued
A delicious education on the world of cheese! Join our expert cheesemongers as they guide you through the seven major styles of cheese: Fresh, Soft-Ripened, Pressed Curd, Cooked Curd, Milled … Continued
Excerpt from Ari’s Top 5 enews Swiss potato mac is a great winter dish from the mountains to make at your house There’s no denying that we’re into the first full-on formal … Continued
Excerpt from Ari’s Top 5 enews Bandaged Farmhouse Cheddar and Farmhouse Grana–A pair of exceptional, long-aged, artisan cheeses from Willi Lehner in Wisconsin If I were putting together a book of … Continued