The Deli Dish

  • A picture of Askinosie Cocoa Nibs and raspeberry smoothies, a perfect summer choocolate treat

    July Chocolate News and Notes

    Jennie’s Sunny Summer Chocolate Edition by Jennie B, Zingerman’s Chocolate Specialist The temps are rising, but summer chocolate is still a thing!  Whether you’re looking for a sundae topping or … Continued

  • A picture showing the various types of tea

    Types of Tea

    If you’re on a hunt for tea, make Zingerman’s Delicatessen your first stop! The Deli stocks a wide spectrum of teas: White, Green, Yellow, Oolong, Black (called Red in China), … Continued

  • A fried egg sandwich made with 'Nduja, Calabrian style spicy spreadable salumi

    Recipe: Fried Egg ’n’ ’Nduja Sandwiches

      Excerpt from Ari’s Top 5 enews Scrumptious, spicy, super good Spanish-style fried eggs, cooked in full-flavored extra virgin olive oil, are one of the best quick meals I know. The key … Continued

  • Rozendal Wine Vinegars

      Excerpt from Ari’s Top 5 enews 12-year-old biodynamic masterpieces from South Africa These are, to my taste, one of the most wonderful products we sell. Caringly crafted, beautifully presented, exceptionally delicious. … Continued

  • Cuvée César from the Alziari Family

      Excerpt from Ari’s Top 5 enews Special limited edition of single-farm French olive oil Back in the 1980s, in the early years of doing business at the Deli, extra virgin olive … Continued

  • reserve dragon well

    Reserve Dragon Well 2021 Selection #1

      Excerpt from Ari’s Top 5 enews A hard to get micro-lot of terrific tea from China The availability of this special tea is super limited, and its flavor is fantastic. If … Continued

  • Father’s Day Chocolate News and Notes

    Jennie’s Top 10 Sweets for Father’s Day by Jennie B, Zingerman’s Chocolate Specialist Here is our curated list of sweets for Father’s Day that Dads are sure to love, complete … Continued

  • Anchovy Stuffed Peppers

      Excerpt from Ari’s Top 5 enews “Red Truffles” from Northern Italy–Powerfully good Piemontese cherry peppers stuffed with anchovies and capers These amazing anchovy stuffed peppers are, without hesitation, truly one of … Continued