Ari's Favorites
Excerpt from Ari’s Top 5 enews A cheese lover’s dinner that gives back! Looking to come to a great dinner? Love to eat world-class cheese? Want to help raise money for an … Continued
Ari's Favorites
Excerpt from Ari’s Top 5 enews Buy one, get one half off! It seems that the weeks after New Year are inspiring catering crews around the ZCoB to have some fun with … Continued
Greyline
From an experienced professional—our Event Manager, Terra Brock! You’ve likely been thinking about your child’s b’nai mitzvah for years, and whether you’ve been envisioning a blowout bash or a more … Continued
Greyline
How to create an inclusive environment for all of your guests There’s A LOT to think about when planning a wedding—the venue, the food, the flowers, the music… It’s a … Continued
Greyline
Starting with the perfect downtown venue Urban-chic and industrial-chic wedding ideas are trending, but speaking as a downtown venue, we like to believe they’re classic themes that will stand the … Continued
Catering
In Ann Arbor, Fall means football! Zingerman’s Deli is a fixture of UM tailgating, and you can make the Zingerman’s experience a part of your tailgating party this year with … Continued
Deli Dining
Read on for some tips from event planning professionals from Zingerman’s Greyline that can be applied to everything from organizing a holiday banquet for your professional organization to planning your office’s holiday party!
Meet the Deli Detail
We’re introducing you to our passionate team of experts. Today’s featured deli crew member is Bryan Weiss, Event Manager Meet Bryan Weiss Bryan grew up in the Chicago area, … Continued