This event will take place IN PERSON at Zingerman’s Delicatessen! Beyond the basics, our Cheese 201 series will dive into one of the seven styles that we cover in Cheese 101! (But hey, this isn't college, so no pre-req required!) This class we'll be talking about all things Gouda. Gouda is a washed curd cheese … Continued
Chocolate & cheese, not only our favorite Ween album, but the classic pairings with fine wines, especially in the season when most of us are cozily snowbound. Just in time for Valentine's Day, our Chocolate Specialist Jennie B., has dreamed up perfect cheese and chocolate pairings with two bottles of wine we're digging on this … Continued
Cheese Room Sessions is a virtual event series of conversations hosted by Deli cheesemongers with special guest cheese makers and professionals who will talk about their delicious creations and ramble about life in the dairy business. In this month’s session, join Deli mongers Connor and Trevor as they talk with Andy Hatch, owner and head … Continued
You know what Mom really wants: wine, cheese, chocolate ... and an hour to herself. Just in time for Mother's Day, our Chocolate Specialist, Jennie B., has dreamed up perfect cheese and chocolate pairings featuring all-women chocolate makers and two bottles of wine we're really digging on this Spring. We'll have two cheese/chocolate pairings per … Continued
This event will take place IN PERSON at Zingerman’s Greyline! The creator behind the viral Instagram account Cheese Sex Death, Erika Kubick will be joining us to preach the gospel of cheese! Erika is a former cheesemonger turned self-ordained preacher of cheese and we are excited for her to join us to talk cheese, cheese pairings … Continued
This event will take place IN PERSON at Zingerman’s Delicatessen! The creator behind the viral Instagram account Cheese Sex Death, Erika Kubick will be joining us to preach the gospel of cheese! Erika is a former cheesemonger turned self-ordained preacher of cheese and we are excited for her to join us to talk cheese, cheese … Continued
This event will take place virtually on Zoom! In celebration of National Cheese Day, 6 of our Zingerman’s Deli cheesemongers will go head-to-head to create the perfect cheese bite. We invite you to our virtual tasting room–taste along as they make their case and then decide who wins! Our Deli mongers are always at the ready behind our … Continued
This event will take place IN PERSON at Zingerman’s Delicatessen! Cheese 101 is a delicious education on the world of cheese! Join our expert cheesemongers as they guide you through the seven major styles of cheese: Fresh, Soft-Ripened, Pressed Curd, Cooked Curd, Milled Curd, Gouda, and Blue. This class is lead by our 2 Deli … Continued
This event will take place virtually on Zoom! We are delighted to welcome special guest Laura Werlin to happy hour with us! Laura is a James Beard Award-winning author of six books on cheese! She has a passion for and expertise of artisan cheese and wine, including the wines of the Ribera y Rueda regions … Continued
This event will take place virtually on Zoom! Are you all hot and sweaty? Are you worried that your cheese is too? Never fear, rising temps are not necessarily the arch enemy to your cheese plate. Relax and take it cheesy! Our Deli Events Team invites you to a Cheese Lover's Picnic–get the word on … Continued
This event will take place IN PERSON at Zingerman’s Delicatessen! The air is crisp & cold, and so are the hard ciders in our refrigerator case! We'll sample some of our favorite hard ciders and pair them up with cheeses that are perfect for the season. This tasting will whet your palate for the fall … Continued
This event will take place IN PERSON at Zingerman’s Delicatessen! Curds and whey, oh my! We'll explore the world of cheese through the lens of a cheesemaker and cheese seller in this delicious introduction to all things cheese. Using the Seven Styles of Cheese to frame our conversation, Tessie, long-time Zingerman's monger and an American … Continued
This event will take place IN PERSON at Zingerman’s Delicatessen! Hard cider is the drink of the season as we head into the quintessential fall weekend - it's also mighty tasty with the perfect pairing of cheese! We'll talk the history and styles of hard cider taste through three examples and pair those sips up … Continued
This event will take place IN PERSON at Zingerman’s Deli! From the simplicity of “Girl Dinner” to the beautifully intricate twenty-foot-long grazing boards for an event, cheese boards are having their moment in the spotlight. But they can also be overwhelming to put together at the cheese counter with so many options! Join our cheesemongers … Continued
This event will take place virtually on Zoom! A delicious education on the world of cheese! Join our expert cheesemongers as they guide you through the seven major styles of cheese: Fresh, Soft-Ripened, Pressed Curd, Cooked Curd, Milled Curd, Gouda, and Blue. You’ll enjoy samples, learn the basics of how these cheeses are made, notes … Continued
This event will take place IN PERSON at Zingerman’s Delicatessen! The new year is right around the corner and we're here to help! Join us for a relaxing evening tasting through some of our favorite sparkling wines paired up with some of our favorite cheeses. We'll talk and taste our way through the art of … Continued
This event will take place IN PERSON at Zingerman’s Delicatessen! Appreciation of cheese knows no age limits! In this class, we'll talk about how cheese is made, taste our way through examples of the classics, and demonstrate the process of making mozzarella (and of course eat some of the super-fresh products of that demonstration)! In … Continued
This event will take place IN PERSON at Zingerman’s Delicatessen! Ever wanted to learn to make fresh mozzarella and burrata like our Deli kitchen and Zingerman's cheesemongers? This class is a hands-on and demonstration-based learning opportunity to practice basic and advanced mozzarella making techniques. You will learn from one of our Certified Cheese Professionals, Tessie … Continued
This event will take place IN PERSON at Zingerman’s Greyline! When the temperatures drop and we find ourselves stuck indoors, we often find ourselves with with molten cheese on our minds. If you're anything like us, you're in luck! We're calling all melty cheese lovers to unite with us at Zingerman's Greyline for a Sunday … Continued
This event will take place IN PERSON at Zingerman’s Delicatessen! Ever wanted to learn to make fresh mozzarella and burrata like our Deli kitchen and Zingerman’s cheesemongers? This class is a hands-on and demonstration-based learning opportunity to practice basic and advanced mozzarella making techniques. You will learn from one of our Certified Cheese Professionals, Tessie Ives-Wilson and … Continued
This event will take place IN PERSON at Zingerman’s Delicatessen! Ever wanted to learn to make fresh mozzarella and burrata like our Deli kitchen and Zingerman’s cheesemongers? This class is a hands-on and demonstration-based learning opportunity to practice basic and advanced mozzarella making techniques. You will learn from one of our Certified Cheese Professionals, Tessie Ives-Wilson and … Continued
This event will take place IN PERSON at Zingerman’s Greyline! For over two decades now, a burgeoning, but loosely-bound cheesemaking community has been bubbling underground here in Michigan. We’re excited to introduce you to the Michigan Cheese and Dairy Guild, a diverse group of cheese makers, farmers, retailers, restaurateurs, foodies, and enthusiasts with a mission … Continued
This class will take place IN PERSON at Zingerman’s Deli! Cheese boards are perfect for all celebrations - whether it's a holiday or everyday! But they can also be overwhelming to put together at the cheese counter with all the options! Join one of our resident cheese experts, Tessie Ives-Wilson, for a class all about … Continued
This event will take place IN PERSON at Zingerman’s Delicatessen! Ever wanted to learn to make fresh mozzarella and burrata like our Deli kitchen and Zingerman’s cheesemongers? This class is a hands-on and demonstration-based learning opportunity to practice basic and advanced mozzarella making techniques. You will learn from one of our Certified Cheese Professionals, Tessie Ives-Wilson and … Continued
This event will take place IN PERSON at Zingerman’s Delicatessen! Curds and whey, oh my! We’ll explore the world of cheese through the lens of a cheesemaker and cheese seller in this delicious introduction to all things cheese. Using the Seven Styles of Cheese to frame our conversation, Tessie, long-time Zingerman’s monger and an American Cheese … Continued