This event will take place IN PERSON at Zingerman’s Deli! Ari’s Annual Top 30 Zingerman’s Hits is coming soon–make sure to check out the Nov/Dec newsletter in your next Deli order! We’re excited to bring you the annual companion event to Ari’s list–Ari’s Best of 2024. This event comes only once a year! Ari Weinzweig, … Continued
This event will take place IN PERSON at Zingerman’s Delicatessen! Ever wanted to learn to make fresh mozzarella and burrata like our Deli kitchen and Zingerman’s cheesemongers? This class is a hands-on and demonstration-based learning opportunity to practice basic and advanced mozzarella making techniques. You will learn from one of our Certified Cheese Professionals, Tessie Ives-Wilson and … Continued
This event will take place IN PERSON at Zingerman’s Deli! Ari’s Annual Top 30 Zingerman’s Hits is coming soon–make sure to check out the Nov/Dec newsletter in your next Deli order! We’re excited to bring you the annual companion event to Ari’s list–Ari’s Best of 2024. This event comes only once a year! Ari Weinzweig, … Continued
This event will take place IN PERSON at Zingerman’s Delicatessen! Are you ready to ring in the new year? Join our mongers for an evening of pairing as we explore some of our favorite matchups of sparkling wines and cheeses from the counter! We'll talk about how to decode the language of sparkling wines, what … Continued
This event will take place IN PERSON at Zingerman’s Delicatessen! Get your game on and join us for our monthly board game night at Zingerman’s Delicatessen! We’ll have a selection of board and card games for folks to choose from or bring a beloved classic from home. Bring a group or come and join a … Continued
This event will take place IN PERSON at Zingerman’s Delicatessen! Ever wanted to learn to make fresh mozzarella and burrata like our Deli kitchen and Zingerman’s cheesemongers? This class is a hands-on and demonstration-based learning opportunity to practice basic and advanced mozzarella making techniques. You will learn from one of our Certified Cheese Professionals, Tessie Ives-Wilson and … Continued