Tastings and Events

  • Most of our current events are VIRTUAL, but some are IN PERSON - please read the description carefully!
  • Zoom links will be sent by email no later than the day before the event
  • All of our virtual events have Live Transcription (Closed Captioning) enabled on Zoom
  • Tasting kits will be available for pickup or Ann Arbor delivery starting at 11am the day before the event
  • Only some tasting kits can be shipped.  Information is provided in each event description
  • You can use a credit card or a Zingerman's Gift Card to pay for your event
  • We understand that life happens! We offer a full refund when you cancel 48 hours ahead of the scheduled event
  • If you are interested in scheduling a private event, please fill out our inquiry form and someone will get back to you soon
  • If you have any questions, contact our Deli Events team at [email protected]
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October 2022

Bacon 101

Wednesday, October 26, 2022 @ 6:30 pm - 8:00 pm
Virtual via Zoom, Link will be sent after registration + Google Map
$11.00 – $40.00

This event is ON SALE for 20% off!! Regularly priced tickets are $50 and currently on sale for only $40!! Cured and smoked pork belly (aka BACON!) has had books, songs and countless cookbooks dedicated to it over the years. In this Bacon 101 class, we’ll walk you through the basics of bacon, talk about the impact curing and smoking techniques have on the finished products, and our favorite ways for incorporating bacon into every meal of the day. Join…

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Mustard 101

Thursday, October 27, 2022 @ 6:30 pm - 7:30 pm
Virtual via Zoom, Link will be sent after registration + Google Map
$11.00 – $30.00

Mustard is one of the ingredients that we're never without in our pantry! It plays a supporting role in so much cooking. Join Kevin, one of our Specialty Food sellers, on Zoom for an evening where we'll talk about the spectrum of mustards from mild to spicy to sweet and all points in between along with our favorite ways to use them. From seed to jar we'll taste our way through this delicious evening. YOUR $15 EVENT TICKET INCLUDES: Zoom meeting…

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November 2022

Meet the Maker: Sweet Grass Dairy

Thursday, November 3, 2022 @ 6:30 pm - 8:00 pm
Virtual via Zoom, Link will be sent after registration
$11.00 – $35.00

With over 30 national and international awards for their cheeses, Sweet Grass Dairy is leading the way for cheesemakers from the American South. Their commitment to quality milk from barn-free cows, grazing on fresh grass year-round in Thomasville, Georgia comes through in their range of cheeses from fresh fluffy spreads to aged piquant blues. In this Meet the Maker event, our Deli Event Coordinator Tessie Ives-Wilson will be joined by Jessica Little, who owns Sweet Grass Dairy with her husband Jeremy. They will…

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Tinned Fish 201: Beyond the Fins

Thursday, November 10, 2022 @ 6:30 pm - 8:00 pm
Virtual via Zoom, Link will be sent after registration + Google Map
$11.00 – $85.00

Our Deli Specialty Food staff thinks tinned fish is a pantry’s ultimate secret weapon. Rich in protein, omega-3’s and full-flavored goodness, tinned seafood preserves the ocean’s best at the peak of flavor and quality. Tinned fish is not only a delicious, healthy choice, it’s also supremely sustainable, ultra portable and easy to store.  Join us for Tinned Fish 201: Beyond the Fins and dive into the lesser know tins with us as we taste through squid, mussels, and more! These fish are a…

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