Melty cheese lovers unite! We love fondue–and of course we love it best with good quality, Swiss cheese. Take a Peek Inside the Deli Kitchen and cook along with our head Deli cheesemonger, Sean Hartwig, and Events Assistant, Connor Valone, from the comfort of your own home! You’ll get a kit with all the makings … Continued
Zingerman's Deli Managing Partner and Head Chef Rodger Bowser walks us through the process of making one of our homemade, all-butter crust pot pies inside the Deli kitchen. We're providing you two of our chicken pot pies (vegetarian option available by request) to heat and enjoy at home while you watch Rodger share the story … Continued
This event will take place virtually on Zoom! We love a good cookbook just as much as we love good ingredients for cooking. There’s magic in each and every experience with the book–we learn the stories behind the authors or the food, learn new techniques and drool over the gorgeous photos. We are excited to … Continued
This event will take place IN PERSON at Zingerman’s Delicatessen! Ain’t No Party Like A Paella Party! You heard that right! It's almost time for our annual Paella Party on the Patio! We’re ready to fire up the grills, dust off the flagstones and get ourselves ready to party afuera. This year’s party is a ticketed … Continued
This event will take place IN PERSON at Zingerman’s Delicatessen! Ever wanted to learn to make fresh mozzarella and burrata like our Deli kitchen and Zingerman’s cheesemongers? This class is a hands-on and demonstration-based learning opportunity to practice basic and advanced mozzarella making techniques. You will learn from one of our Certified Cheese Professionals, Tessie Ives-Wilson and … Continued