If you’ve found yourself asking: What is the meaning of the observance of Passover? What’s the significance of a seder plate? What food is served at Passover? Why is bread … Continued
Spiced Pecans are one of our most-loved holiday offerings! Toasted with butter, Tellicherry black pepper, ginger, cloves, and more enticingly exotic spices.
Excerpt from Ari’s Top 5 enews An annual tradition from the Coffee Company continues Every year, the Coffee Company crew convenes to come up with a way to bring together some of … Continued
Kasha varnishkes is one of a kind in Ashkenazi Jewish cuisine. While you can find ingredients like egg noodles, root vegetables, or smoked fish repeated across many recipes, the iconic … Continued
So you offered to host Thanksgiving, arguably the most important meal of the year (no pressure!). Check out our easy tips for hosting this holiday dinner!
Excerpt from Ari’s Top 5 enews The classic Zingerman’s dessert for the holiday or any day This terrific dark chocolate torte has been part of our Passover offerings in the ZCoB … Continued
Excerpt from Ari’s Top 5 enews A sweet taste of northern European Christmas to grace your table The name of the classic French holiday cake, Bûche de Noël, means, literally, “Christmas … Continued
Excerpt from Ari’s Top 5 enews Buy them up now before they’re gone! Looking for a lovely Advent calendar to kick off your countdown to Christmas? Or maybe you just like … Continued
Excerpt from Ari’s Top 5 enews One of my favorite tastes of the holiday season There are many things that folks look forward to this time of year at the Bakehouse. The … Continued
Excerpt from Ari’s Top 5 enews A wonderful, sweet way to work your way through winter One of my all-time favorites from the Bakehouse! Apparently, I’m not alone. Amy Emberling, long-time co-managing … Continued
Excerpt from Ari’s Top 5 enews An annual favorite returns for the season I think we’re approaching twenty years now of crafting an annual Holiday Blend at the Coffee Company. This year’s … Continued