Ari's Favorites
February 18, 2021
Excerpt from Ari’s Top 5 enews Superb little cookies that can spiritually transport you to Budapest with every bite One of my all-time favorite Bakehouse cookies are Hungarian almond kifli. If you, like me, have a high affection for Mexican wedding cookies or any other powdered-sugar-coated, kind of crumbly, butter cookie of that delicious ilk, I’m […]
Chocolate News & Notes
February 4, 2021
Valentine’s Day Chocolate News and Notes by Jennie B, Zingerman’s Chocolate Specialist This Valentine’s Day, visit Zingerman’s Delicatessen for swoon-worthy sweets that are sure to win hearts. Whether it’s a bar of chocolate, a custom box of truffles or a date night at home at our Virtual Happy Hour, our chocolate experts are here to […]
Ari's Favorites
December 27, 2020
Excerpt from Ari’s Top 5 enews Stollen–a classic German Christmas cake, loaded with butter, dried fruit, spices and more! While there are many recipes for stollen, the Bakehouse’s has been a big favorite around these parts—and around the country—for well over 25 years now. It’s made with an incredible array of ingredients including sweet butter, Bacardi rum, […]
Ari's Favorites
December 5, 2020
Excerpt from Ari’s Top 5 enews One of the quiet wonders of the Bakehouse If you’re a long time Zingerman’s regular, you likely know the items that have gained us fame over the last quarter century of baking. Sour cream coffee cakes, Jewish rye bread, Pecan Raisin, Magic Brownies, pecan pie . . . Then there […]
Chocolate News & Notes
December 4, 2020
Chocolate News & Notes: Holiday Chocolate Top 10 List by Jennie B, Zingerman’s Chocolate Specialist These holiday chocolate recommendations will help you find impressive presents, delightful stocking stuffers, or sweets to accompany your holiday meal. Visit our online store or stop in the Next Door Café to peruse our entire bounty of seasonal treasures. […]
Baked Goods & Sweets
October 15, 2020
The Waiting Is the Hardest Part! Inspired by the Bakehouse’s brand new bake & serve cookie dough, we asked one of our favorite local 4 year olds to put it to the test (with adult supervision, of course). Here’s how it all panned out: STEP 1 Space the cookie dough perfectly on a […]
Zingerman's News Features
October 1, 2020
Great bread plays a crucial role in making Zingerman’s Delicatessen sandwiches oh-so-cravable, and our friends and partners at Zingerman’s Bakehouse are relentless in their work to continuously improve those lovely loaves with freshly milled whole grains. And they don’t stop with their famous bread. Other favorites such as Magic Brownies, Sour Cream Coffee Cake, […]
Next Door Café
August 30, 2020
Looking for a sweet treat, baked with artistry, love and intention? Next time you’re at Zingerman’s Next Door Café, we invite you to treat yourself to some fresh pastries for something decadent, delicious and expertly crafted from Zingerman’s Bakehouse. The Bakehouse’s sourcing practices, combined with its artisanal approach, set the Bakehouse and Next Door […]
Specials
December 18, 2019
Read on for a preview of our special holiday exclusives. These much-anticipated items arrive every year, just in time for the gift-giving season. You might even cross a few people off of your gift list, or maybe you’ll find a treat for yourself!
Specials
November 20, 2019
Give the gift of good food this holiday season. Visit Zingerman’s Delicatessen to assemble a custom gift box for your whole gift list.
Baked Goods & Sweets
September 12, 2019
This late 19th-century torte is taken to new levels by Zingerman’s Bakehouse. Learn more and don’t pass the opportunity to try this classic cake at Zingerman’s Next Door Café!
Baked Goods & Sweets
July 17, 2019
Boston Cream Pie… Is it a pie? Is it a cake? What we know – it’s delicious! Take one bite and you’ll know why it has a whole state so devoted to it.
Baked Goods & Sweets
July 17, 2019
An extreme chocolate “pie”. It’s a dense, kind of brownie-like chocolate cake, that’s doused in dark chocolate ganache, then topped with housemade meringue!
Baked Goods & Sweets
July 17, 2019
Chocolate cake from top to bottom, all around and in between! It’s big in size, big in flavor, strikingly significant, marvelously memorable.
Baked Goods & Sweets
July 30, 2015
Charlie explains what makes a great candy bar Ari: Not all candy is the same. Most Americans have something of an emotional sweet/soft spot for all those commercial candies we grew up with. Is that commercial product really “great candy”? Charlie: Marguerite Wildenhain once said, “A pot without a soul is just clay around a hole.” […]