#43 S. Muno’s Montréal Reuben
Hot Montréal smoked meat, Switzerland Swiss cheese, sauerkraut & Russian dressing on grilled rye bread.
$13.99 / $16.50

#15 Bill’s 2 Over Prime
Hot Brisket, turkey, Vermont cheddar, lettuce, tomato and yellow mustard on challah.
$11.50 / $14.50

NEW!! TNT Cowboy Reuben
Hand-pulled, BBQ-sauced beef brisket topped with coleslaw and provolone cheese, served on a grilled paesano roll. Yee-haw!
$10.99 / $12.50

#31 Fakhri’s Slice of Heaven
Roast beef smothered in Russian dressing with coleslaw & Switzerland Swiss cheese on rye bread.
$13.50 / $15.99

#50 Where is Deveaux, Anyways?
Montréal smoked meat, Switzerland Swiss cheese, Russian dressing & homemade coleslaw on Jewish rye bread.
$13.99 / $16.50

#72 Gregg’s Master Recipe
Beef brisket, grilled onions & green peppers with melted provolone cheese on a soft Bakehouse bun.
$13.50

#97 Lisa C.’s Boisterous Brisket
Featured in Esquire magazine and on Oprah! Hand-pulled beef brisket simmered in Zingerman’s own BBQ sauce on a soft bun, served with a side of applewood-smoked baked beans.
$8.50 / $10.99
#97 Lisa C’s Boisterous Brisket — “on a scale of 1-5, it’s an 11″ — according to Oprah Winfrey

#34 Diana’s Different Drummer
Beef brisket served warm, Russian dressing, coleslaw & fresh horseradish on Jewish rye bread.
$10.99 / $13.50

#46 Stan’s Canadian Hotfoot
Montréal smoked meat served warm, Switzerland Swiss cheese, hot mustard & New Mexico green chiles on Jewish rye bread.
$13.99 / $16.50