Favorite Producers
Five Generations of Makin’ Bacon Founder Robert Nueske’s grandparents (Wilhelm and Wilhelmina Nueske) came to the small town of Wittenberg, Wisconsin from Prussia in 1882. Shortly thereafter, Wilhelm started to … Continued
Ari's Favorites
Excerpt from Ari’s Top 5 enews If you like their classic Applewood-Smoked Bacon, check out the Cherrywood! About six in the morning on Monday, March 15th, 1982, either Paul or I slid … Continued
Deli Counter
Meaty, subtly sweet, moderately smoky, and so good that we’ve been cooking this bacon—and enjoying it—every single morning at the Deli since we opened.