Small Bite Sessions: Olives

Small Bite Sessions is a 30-minute, affordably priced tasting class designed to introduce you to some of our favorite foods, while guiding you through a delicious compare-and-contrast of different versions of the same food. Similar to our other tasting classes, you’ll learn about the producers, flavor profiles, and get a taste of each variation!

This tasting is all about OLIVES! Not all olives are salty little spheres of garnish destiny. Different olive varieties can be fruity, floral, grassy, smoky, tannic, buttery, or intensely savory depending on where and how they’re grown and cured. In this class, you’ll join Deli monger Daniel B. and taste a curated selection of olives alongside complementary pairings that highlight the remarkable depth hidden inside one of the world’s oldest preserved foods. You also get a 20% off coupon to shop for your favorite olives (or other deli staples) after the class, in-store, or on the deli’s website!

Please note: This tasting can be made gluten free upon request.

YOUR $15 TICKET INCLUDES:

• New olive knowledge and enthusiasm from our resident olive expert Daniel B.
• A guided tasting of a variety of olives and Zingerman’s Bakehouse bread
• A 20% off coupon to use to shop our Specialty Foods grocery area after the tasting

LOGISTICS:

• Please include any allergy or other dietary needs in the field provided
• If you have any questions, please email [email protected]