Butcher's Monthly
Recipe: Osso Buco
A Butcher’s Monthly Recipe from Connor Valone, Deli Specialty Foods Supervisor Never has a single cooking endeavor elicited so many moans and exclamations of joy from me, much to the … Continued
The Deli Dish
Category: Butcher’s Monthly
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Butcher's Monthly
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Butcher's Monthly
Chicken Cacciatore
A BUTCHER’S MONTHLY RECIPE FROM MARROW This recipe for Chicken Cacciatore comes to us from Nick the Butcher at Marrow, Detroit’s neighborhood butcher and a knowledgeable source for meat. They work … Continued
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Butcher's Monthly
Rodger’s 4 Ingredient Magic Meal Formula
A BUTCHER’S MONTHLY RECIPE FROM CHEF RODGER I’m a believer in this simple magic meal formula to make a complete meal that’s easy to get on the dinner table: Pasta … Continued
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Butcher's Monthly
Mr. Farrell’s Syracuse Salt New Potatoes
A BUTCHER’S MONTHLY RECIPE FROM CHEF RODGER Found at every mid summer backyard barbecue in Syracuse, NY, this recipe was given to me by my good friend Mr. Eric Farrell. … Continued
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Butcher's Monthly
Leaf Lard Pie Dough
A BUTCHER’S MONTHLY RECIPE FROM MARROW This recipe for Leaf Lard Pie Dough is perfect for any sweet or savory pie. It comes to us from our friends at Marrow, … Continued