We're celebrating the release of Ari's latest book, Guide to Better Bacon!
Extra! Extra! Read all about it! The long awaited Bacon Book is finally here! Get your copy today! What are Ari's favorites? Are classic recipes included? Well, you'll just have to find out now, won't you?... There's even an extra special surprise in it just for buying it at Zingerman's Deli!
 Bacon Tasting with Ari — July 1st, 7pm
Book Signing with Ari — July 1st, 11am-1pm
Bacon Demos — Nueske's July 1st, 11am-1pm
Bacon Farm Bread — July 1st
Bacon Cheddar Scone — everyday in July
Special Edition BLT menu
Bacon Punch Card
Bacon 10% off coupon — with book purchase
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You Gotta Try This Week:
Gelato + Bacon!?
All month long we will be featuring our Zingerman's Creamery gelato with bacon! No really! Come on down to the Next Door and try some today.
Add bacon to any size or flavor of gelato for special price of 25¢(reg. 50¢)
Our favorites are ginger, lemon, vanilla and strawberry!
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What is Zingerman's anyways?
Opened in March of 1982 by Paul Saginaw and Ari Weinzweig in an historic building near the Ann Arbor Farmers' Market, the Deli got its start with a small selection of great-tasting specialty foods, a host of traditional Jewish dishes and a relatively short sandwich menu.
Today, Zingerman's Delicatessen is an Ann Arbor institution, the source of great food and great experiences for thousands of visitors every year.
The Deli serves up thousands of made-to-order sandwiches with ingredients like premium Black
Angus corned beef and pastrami, free-range chicken and turkey, housemade chopped liver and
chicken salad. The Deli also stocks an exceptional array of farmhouse cheeses, estate-bottled
olive oils, varietal vinegars, smoked fish, salami, coffee, tea and much, much more.
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