What is Zingerman’s?

“Ahhhhh Zingerman’s…. my temple of deliciousness…” – Mario Batali

Opened in March of 1982 by Paul Saginaw and Ari Weinzweig in an historic building near the Ann Arbor Farmers’ Market. Serving up thousands of made-to-order sandwiches with ingredients like premium Black Angus corned beef and pastrami, free-range chicken and turkey, housemade chopped liver and chicken salad. The Deli also stocks an exceptional array of farmhouse cheeses, estate-bottled olive oils, varietal vinegars, smoked fish, salami, coffee, tea and much, much more. Today, Zingerman’s Delicatessen is an Ann Arbor institution, the source of great food and great experiences for thousands of visitors every year.

ZINGERMAN’S DELI COMES RIGHT TO YOUR DOOR!

$5 local delivery!

Order a few hot sandwiches & sides, some hand-sliced meat & cheese, fine olive oils, tinned fish, bread & pastries - or anything else you might need. We will deliver it all locally in the Ann Arbor area! Learn more and see delivery area

Featured at the Deli

Monthly Specials

Sandwich of the Month: Retired #46 - Stan's Canadian Hotfoot
Hotsteppin' out of retirement for one month only! Featuring our new Wagshal's Montréal-style smoked meat brisket, what some have coined "Jewish Bacon." We truly can’t get enough of its savory meatiness! The beef is whole, prime briskets –smoked for so long that it becomes tender and juicy, nearly melting into the bread. We pair it with our HOT HOT hot mustard, roasted New Mexico green chilies, and Swiss cheese. Served on our warm, double baked rye bread from Zingerman's Bakehouse.
$15.50/each

Plate of the Month: Dueling Chili Dogs
Available as the dinner plate of the month starting at 11am
In homage to a Michigan tradition and our love of the American pastime: Double your fun with two hot dogs smothered in house-made, grass-fed beef chili and minced onions. Served with a side of crispy Latke fingers. Play ball!
$12.99/plate

Zingerman's Catering

It’s Time for Summer and Zingerman’s Catering Knows How to Start the Party!

As the last vestiges of early Spring fade into memory, and the warmth of the sun brings us into Summer, what better way to celebrate the season than with some great appetizers from Zingerman’s Catering!

Events & Tastings

  1. Ham Independence!

    Thursday, June 30, 2016 @ 6:30 pm - 8:30 pm

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