Featured at the DeliMonthly Specials
Sandwich of the Month: Grandpa K's Fowl-Mouthed Ranch Hand
First-rate quartet of bright, summertime flavors favored by even the most colorful, hard-working sandwich cooks! Grilled chicken breast pairs with house made ranch dressing, garlicky hummus, cucumber and exemplary housemade chickpea based tabbouleh salad, all on rustic Italian bread.
Plate of the Month: BBQ Picnic on the Patio
Available as the dinner plate of the month starting at 11am
Celebrate the height of summer with this classic backyard picnic spread. Creamy caraway coleslaw, mustardy old fashioned potato salad, smoky baked beans and your choice of one of our hand pulled, slow cooked BBQ specialties: beef brisket or Amish chicken slathered in a sweet and tangy red sauce, or zesty Cuban-style pork.
Zingerman's CateringIt’s Time for Summer and Zingerman’s Catering Knows How to Start the Party!
As the last vestiges of early Spring fade into memory, and the warmth of the sun brings us into Summer, what better way to celebrate the season than with some great appetizers from Zingerman’s Catering!
Events & Tastings
Thursday, June 30, 2016 @ 6:30 pm - 8:30 pm