What is Zingerman’s?

“Ahhhhh Zingerman’s…. my temple of deliciousness…” – Mario Batali

Opened in March of 1982 by Paul Saginaw and Ari Weinzweig in an historic building near the Ann Arbor Farmers’ Market. Serving up thousands of made-to-order sandwiches with ingredients like premium Black Angus corned beef and pastrami, free-range chicken and turkey, housemade chopped liver and chicken salad. The Deli also stocks an exceptional array of farmhouse cheeses, estate-bottled olive oils, varietal vinegars, smoked fish, salami, coffee, tea and much, much more. Today, Zingerman’s Delicatessen is an Ann Arbor institution, the source of great food and great experiences for thousands of visitors every year.

Sandwich of the Month

Cori B's TLDR

Amidst the hustle and bustle of the day, week, month - getting back to your foundation is sometimes essential. In our case, it's by bringing together a quartet of delightful Deli staples: Turkey - roasted in broth by our friends and longstanding partners at United Meat and Deli. Liver- chopped chicken liver, to be precise - mixed with hard boiled eggs, onions and a spritz of worcestershire - Ari's grandmother's recipe! Capped with leaf lettuce. "Down East Schooner" mustard - the BEST yellow mustard in the country! Stone ground, since 1900. Rye bread - double baked, sliced by hand to order. Simple and comforting, it's the epitome of classic Zingerman's.

Plate of the Month

Eggplant Parmesan

Available daily starting at 11am
August abounds with local foods and flavor. We're celebrating with a robust eggplant parmesan. Thick slices of Goetz farm eggplant are breaded, fried and smothered in tomato sauce, fresh mozzarella, Parmigiano Reggiano and loads of fresh basil. Baked until bubbly and served with your choice of side from the salad case.

Zingerman's Catering

Zingerman’s Catering Tailgate

Plan Your Tasty Tailgate With Zingerman’s Catering! We offer everything from Deli sandwiches in our classic red bags to burgers and hot dogs grilled right before your eyes.

Events & Tastings

  1. Ann Arbor Blues Festival

    Saturday, August 19, 2017 @ 1:00 pm - 11:00 pm
  2. September Specials Sneak Peak

    Wednesday, August 23, 2017 @ 7:00 pm - 8:00 pm
  3. Just for Kids – Back to School Lunchbox Faves

    Wednesday, September 13, 2017 @ 6:00 pm - 7:00 pm
  4. 32nd Annual Fiesta de España – Paella Throwdown #1

    Sunday, September 17, 2017 @ 11:00 am - 2:00 pm
  5. 32nd Annual Fiesta de España – Paella Throwdown #2

    Sunday, September 24, 2017 @ 11:00 am - 2:00 pm


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