The Deli Dish

Category: About Us

  • Spring Green Your Pantry

    Officially, Earth Day might be April 22, but in many ways, we celebrate Earth Day every day, from championing reusable containers to our earth-friendly expansion to choosing to work with … Continued

  • Kiddos playing in Zingerman's Deli play area in front of an underwater mural

    Meals For Kids At The Deli!

    At Zingerman’s Delicatessen in Ann Arbor we’re not just a kid friendly restaurant, we’re a kid focused one. Here’s our guide to eating meals with kids!

  • Meet the Deli Detail: Zach Sievers

    We’re introducing you to our passionate team of experts. Today’s featured Deli crew member is cheesemonger Zach Sievers! Meet Zach Sievers Zach grew up in North Manchester, Indiana, just outside … Continued

  • Breakfast at Zingerman’s Next Door Cafe

    Since 1991, The Next Door Café has been abuzz every morning with a bounty of breakfast and beverage options that have earned us quite the collection of early bird regulars. … Continued

  • The #422: Eddie’s Big Deal Corned Beef Hash

    “A hearty plate of housemade corned beef hash served with buttered rye toast and Zingerman’s own spicy ketchup.” That’s it. A diminutive description that might not immediately suggest what a … Continued

  • What is Zingerman’s anyway?

    The History of Zingerman’s Delicatessen and the Zingerman’s Community of Businesses by Ari Weinzweig, co-founder Zingerman’s It started with a small deli but it has obviously grown way beyond that. … Continued

  • Meet the Deli Detail: Christine Krause

    We’re introducing you to our passionate team of experts. Today’s featured Deli crew member is our Administrative Specialist, Christine Krause! Meet Christine Krause Christine grew up on the East side … Continued