The Deli Dish

Tag: connor

  • pork cooked in lard fat

    Cooking with Full-Flavored Fat: Tallow and Lard

    A Benefit of Whole Animal Butchering by Connor Valone, Zingerman’s Delicatessen Meat Buyer/Specialty Foods Supervisor Each of our Butcher’s Monthly boxes comes with either beef tallow or pork lard, and … Continued