
Gingerbread Bar From Askinosie
Excerpt from Ari’s Top 5 enews A taste of Christmas, past and present When I think of places where the visioning work has been put most powerfully to work in the world, … Continued
Excerpt from Ari’s Top 5 enews A taste of Christmas, past and present When I think of places where the visioning work has been put most powerfully to work in the world, … Continued
Excerpt from Ari’s Top 5 enews A magical confectionery combination from the Gulf If you’re looking for a gift for someone who loves great food and is intrigued by the unusual, this … Continued
Excerpt from Ari’s Top 5 enews Remarkable confectionary craft, handmade in the desert The Dark Chocolate Coated Oranges are a coming together of a series of historical rivers. Oranges came originally from … Continued
Excerpt from Ari’s Top 5 enews Wild cacao beans from Bolivia make for a marvelous chocolate bar The story of chocolate has most certainly changed a lot over the last forty years. … Continued
Excerpt from Ari’s Top 5 enews An ancient way of crafting chocolate, carried on in Sicily I first heard about the Dolceria Bonajuto in the fall of 2002. Three different food people—all … Continued
Excerpt from Ari’s Top 5 enews 70% Barrel-Aged Askinosie Dark Chocolate Bar It is not all that surprising to realize that so many people in the greater Zingerman’s ecosystem—suppliers and customers—are also, … Continued
Excerpt from Ari’s Top 5 enews Wild Juruá 70% Bar from the Brazilian Rainforest Every once in a while, in a Zingerman’s world that is filled with special people and special products, … Continued
Excerpt from Ari’s Top 5 enews Amazing artisan chocolate bars by Cuna de Piedra arrive in Ann Arbor The story of cacao cultivation starts something like 1500 years ago, a long way … Continued
Jennie’s Top Sweets for Father’s Day by Jennie B, Zingerman’s Chocolate Specialist Father’s Day is Sunday, June 19th. A curated list of sweets that Dads are sure to love, complete … Continued
Jennie’s Wow-Worthy Top Gift Picks for Mother’s Day 2022 by Jennie B, Zingerman’s Chocolate Specialist Our shelves are filled with mom-thrilling confections and as always, we are ready to assist … Continued
Excerpt from Ari’s Top 5 enews Lots of dark chocolate, Red Flame raisins, and a splash of cinnamon in a traditional Jewish sweet bread I’m going to stick my neck out … Continued
Excerpt from Ari’s Top 5 enews Exceptional quality from an unexpected origin The combination of coffee and chocolate has been around for over four hundred years now. Chocolate came to Europe … Continued