The Deli Dish

Tag: chickpeas

  • Chettinad Curry Falafel Recipe

    Falafel with a South Indian curry blend twist! Spice things up with iconic flavors from a little known region of India – Chettinad.

  • Mexican-Style Chickpea Salad Recipe

    A wonderful, nourishing salad that’s actually better when prepared ahead of time. Since the Tlatelolco Rub already has a little salt (as do canned chickpeas, if that’s what you use) … Continued

  • The Mahjoub Family’s Lablabi

    Ingredients: 2 cups Dry Chickpeas (About A Pound Dried Or 2 Pounds Cooked) 4-6 cloves Garlic, Minced Sea Salt To Taste Slices Of Day-old Bread Broken Into Small Pieces Moulins … Continued