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DTSTART;TZID=America/Detroit:20260117T110000
DTEND;TZID=America/Detroit:20260117T140000
DTSTAMP:20260116T154140Z
CREATED:20251112T154103Z
LAST-MODIFIED:20260116T154140Z
UID:147790-1768647600-1768658400@www.zingermansdeli.com
SUMMARY:Experience Zingerman’s Greyline
DESCRIPTION:Please note: We have closed RSVPs for this event. We are so grateful to have an overwhelming response to this event and expect a great turnout at Greyline on Saturday. We look forward to seeing everyone! Due to this response\, we do not recommend trying to show up without an RSVP as our space has a limited capacity.  \nWe invite you to Experience Zingerman’s Greyline on Saturday\, January 17 from 11am-2pm. Free to attend\, you’ll enjoy a tasting menu\, a complimentary mimosa and dessert samples from Zingerman’s Bakehouse. Get a feel for our Greyline space and meet some of our favorite event partners\, like florists and photographers. Explore a few of our favorite interactive experiences\, like a guided cheese tasting from Zingerman’s Deli and corporate trainers from ZingTrain\, that can add extra Zing to your event. Whether you are planning  a wedding celebration\, a social party\, or corporate gathering\, our planners look forward to welcoming you into our space!  \nYour RSVP enters you into a drawing for some fabulous prizes (including our grand prize of $1000 off your future Greyline event)* \nAll attendees will receive a $100 discount when you book your Greyline event by the end of March.We can’t wait to meet you on Saturday January 17th! \n  \n*must be present on Jan 17 to win.
URL:https://www.zingermansdeli.com/event/experience-zingermans-greyline/
LOCATION:Zingerman’s Greyline\, 100 N. Ashley St\, Ann Arbor\, MI\, 48104\, United States
CATEGORIES:Zingerman's Greyline
ATTACH;FMTTYPE=image/png:https://www.zingermansdeli.com/app/uploads/2025/11/photo-output-53.png
ORGANIZER;CN="Zingerman's Greyline":MAILTO:greyline@zingermans.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20251026T130000
DTEND;TZID=America/Detroit:20251026T160000
DTSTAMP:20251013T142930Z
CREATED:20251013T142856Z
LAST-MODIFIED:20251013T142930Z
UID:146004-1761483600-1761494400@www.zingermansdeli.com
SUMMARY:Zingerman's Wedding Show
DESCRIPTION:Join us at Zingerman’s Cornman Farms for a wedding showcase unlike any other. \nExplore every Zingerman’s wedding venue in one magical afternoon—from the country elegance of Cornman Farms to the downtown sophistication of Greyline and the bold\, welcoming flavors of the Roadhouse. \nMeet our chefs\, sample menus\, and chat with our event pros from our 3 unique event venues! \nSunday\, October 26\, 2025\n1pm-4pm \nZingerman’s Cornman Farms\n8540 Island Lake Rd\nDexter MI 48130 \nWho should attend?\nNewly engaged couples ready to start venue shopping\nLovers of farm-to-table food\, stunning spaces\, and stress-free planning\nPairs planning rehearsal dinners\, wedding showers\, or wedding-weekend events\nAnyone looking for fresh wedding inspiration (and delicious food and cake samples!) \nLearn more about our 3 distinct Zingerman’s wedding and event venues\, which include: \nCornman Farms: A luxury countryside estate for intimate weddings for 2-75 people and all-inclusive celebrations in Dexter\, Michigan just minutes from Ann Arbor. \nZingerman’s Greyline: A private\, all-inclusive indoor venue located in downtown Ann Arbor and catered exclusively by Zingerman’s Catering & Events. At Greyline\, we’re dedicated to making your event a success with top-notch features\, flexible layouts for 40-120 guests\, and expert support to bring your vision to life. \nZingerman’s Roadhouse: Bold American cuisine in a warm\, inviting setting for rehearsal dinners or receptions.  With cozy dining rooms that can accommodate any size group – from small groups of 10 up to large parties of 100\, we’ve got you covered. \nPlus\, Zingerman’s Bakehouse will be on hand sampling their wedding cakes\, one of a kind works of art\, custom designed to taste as good as they look! \nWhether you’re dreaming of a garden ceremony\, an urban-chic party\, or a rehearsal dinner to remember\, Zingerman’s has a venue for every vision. \nA handful of our favorite vendors will be onsite as well\, including RockOut DJ Services & Selfie Station and White Pines Entertainment. \nReserve your spot for an afternoon of tastings\, tours\, and inspiration.
URL:https://www.zingermansdeli.com/event/zingermans-wedding-show/
LOCATION:Zingerman’s Cornman Farms\, 8540 Island Lake Rd\, Dexter\, MI\, 48130
CATEGORIES:Zingerman's Greyline
ATTACH;FMTTYPE=image/png:https://www.zingermansdeli.com/app/uploads/2025/10/photo-output-4.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20250814T180000
DTEND;TZID=America/Detroit:20250814T220000
DTSTAMP:20250525T165317Z
CREATED:20250525T164330Z
LAST-MODIFIED:20250525T165317Z
UID:136776-1755194400-1755208800@www.zingermansdeli.com
SUMMARY:Night For The Books: A fundraiser for Children's Literacy Network
DESCRIPTION:This event will take place IN PERSON at Zingerman’s Greyline!\nWe are a proud partner of this fundraiser for Children’s Literacy Network. There will be wine\, Zingerman’s food and a silent auction. All proceeds directly support the under-resourced children and families of Southeast Michigan with evidence-based literacy programs. \nGo to the CLN website for more info and to buy tickets.
URL:https://www.zingermansdeli.com/event/night-for-the-books-a-fundraiser-for-childrens-literacy-network/
LOCATION:Zingerman’s Greyline\, 100 N. Ashley St\, Ann Arbor\, MI\, 48104\, United States
CATEGORIES:Fundraiser,Zingerman's Greyline
ATTACH;FMTTYPE=image/png:https://www.zingermansdeli.com/app/uploads/2025/05/photo-output-52.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20250323T103000
DTEND;TZID=America/Detroit:20250323T133000
DTSTAMP:20250203T172217Z
CREATED:20250203T172217Z
LAST-MODIFIED:20250203T172217Z
UID:130969-1742725800-1742736600@www.zingermansdeli.com
SUMMARY:Friendseder Community Brunch
DESCRIPTION:This event will take place at Zingerman’s Greyline!\nWe are thrilled to be partnering with The Well to bring you the 4th annual Zingerman’s Friendseder™ Community Brunch! This event is a gourmet culinary experience infused with innovative Jewish ritual and learning\, and is definitely not one to be missed! \nWe have worked with the team at The Well to create a very special Friendseder™ brunch menu –bringing you traditional elements of the Passover Seder\, like matzo and charoset\, but in a fun and exciting new way\, alongside classic brunch staples. Your hosts will be Zingerman’s Event Coordinator Tessie Ives-Wilson\, and The Well’s Executive Director Rabbi Jeff Stombaugh. Together\, they will lead you on a guided tour of this special menu–the tastes\, products\, ingredients\, meaning\, ritual\, and traditions. \nThis year’s brunch will take on a new format: We’ll begin with strolling appetizer stations (4)\, then sit down for our entrees featuring a savory and sweet brunch duo\, and then wrap up with strolling dessert stations (2). Creative mocktails will accompany each course. Coffee and tea will be available throughout the morning\, as will a cash bar. \nDue to the generosity of The Well donors\, subsidized tickets are available at three pay-what-you-can tiers: $45\, $65 and $85 per person (true costs are $65+ per person). \nEach ticket includes all three brunch courses\, creative mocktails\, plus coffee and tea and a guided tasting and learning experience with Zingerman’s Delicatessen and The Well. Each ticket also includes a 20% off coupon to use to shop Zingerman’s Specialty Foods grocery area after the tasting. \nPlease note: This menu contains dairy\, eggs\, fish (lox)\, gluten and nuts. We can make adjustments to the menu to accommodate these allergens or dietary preferences\, but Zingerman’s Deli is not a kosher facility and we cannot provide kosher meals for this event. Additionally\, the Greyline event space is not a full restaurant kitchen\, meaning dietary requirements must be submitted upon registration in order to be accommodated. We will not be able to make changes to dietary needs on the day of the event. \nTickets are available from The Well. Click here to purchase.
URL:https://www.zingermansdeli.com/event/friendseder-community-brunch-3/
LOCATION:Zingerman’s Greyline\, 100 N. Ashley St\, Ann Arbor\, MI\, 48104\, United States
CATEGORIES:Jewish Foods,Zingerman's Greyline
ATTACH;FMTTYPE=image/png:https://www.zingermansdeli.com/app/uploads/2024/01/Friendsedar-Social-2024_FB-NO-URL.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20250223T170000
DTEND;TZID=America/Detroit:20250223T190000
DTSTAMP:20250218T154035Z
CREATED:20250123T154432Z
LAST-MODIFIED:20250218T154035Z
UID:130383-1740330000-1740337200@www.zingermansdeli.com
SUMMARY:Fondue Dinner
DESCRIPTION:This event will take place IN PERSON at Zingerman’s Greyline!\nWhen the temperatures drop and we find ourselves stuck indoors\, we often find ourselves with with molten cheese on our minds. If you’re anything like us\, you’re in luck! We’re calling all melty cheese lovers to unite with us at Zingerman’s Greyline for a Sunday dinner of traditional fondue perfect for one or two or your whole group of friends! You will get an educational introduction to traditional Swiss fondue and a taste of the rare and unique alpage (high mountain) cheeses we import for the season through the Adopt an Alp program. You will get to nibble on the cheeses as we talk and demonstrate the fondue technique.  Big pots of traditional Swiss fondue will roll out to your table immediately following the demo\, and you’ll get to enjoy it with the traditional accoutrements like cured meats\, fresh Zingerman’s Bakehouse bread\, and roasted and pickled vegetables. Sit back and relax\, enjoy the spread\, socialize and purchase beverages from our cash bar. And if you are inspired to take home cheese to make your own pot of fondue following the event\, our cheesemongers will be available with ingredients for purchase (and at a 20% off discount!) \nPlease note: This menu cannot be made dairy-free\, other allergens can be accommodated. The Greyline event space is not a full restaurant kitchen\, meaning dietary requirements must be submitted upon registration in order to be accommodated. We will not be able to make changes to dietary needs on the day of the event. \nNOTE: We’re also offering this event on January 12th! \nYOUR $50 TICKET INCLUDES:\n\nA family style fondue dinner\nNon-alcoholic drink options\nNote: there will be a cash bar option for the evening\nA wealth of information and great conversation with our Deli cheesemongers\nA 20% off coupon to use to shop our Specialty Foods grocery area after the tasting\n\nYOUR $270 TICKET INCLUDES:\n\nBook a whole table and save $5 off per seat AND guaranteed seating with your favorite fondue friends\nA family style fondue dinner at your own table of 6 people\nNon-alcoholic drink options\nNote: there will be a cash bar option for the evening\nA wealth of information and great conversation with our Deli cheesemongers\nA 20% off coupon for everyone in your party to use to shop our Specialty Foods grocery area after the tasting\n\nLOGISTICS:\n\nPlease include any allergy or other dietary needs in the field provided\nIf you have any questions\, please email delievents@zingermans.com
URL:https://www.zingermansdeli.com/event/fondue-dinner-4/
LOCATION:Zingerman’s Greyline\, 100 N. Ashley St\, Ann Arbor\, MI\, 48104\, United States
CATEGORIES:Beer and Wine,Cheese,Cooking Demo,Dinner,Zingerman's Greyline
ATTACH;FMTTYPE=image/png:https://www.zingermansdeli.com/app/uploads/2023/12/Fondue-Dinner-FB-without-URL.png
ORGANIZER;CN="Zingerman's Delicatessen":MAILTO:delievents@zingermans.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20250214T190000
DTEND;TZID=America/Detroit:20250214T210000
DTSTAMP:20250129T192315Z
CREATED:20250123T155321Z
LAST-MODIFIED:20250129T192315Z
UID:130387-1739559600-1739566800@www.zingermansdeli.com
SUMMARY:Valentine's Date Night: Cheese\, Wine and Chocolate Tasting
DESCRIPTION:This event will take place at Zingerman’s Greyline!\nWe’ve made your Valentine’s plans super easy!! Cozy up with your partner\, sweetheart\, or bestie for an evening of cheese\, wine\, & chocolate pairings with our food experts! We’ve matched up trios of our favorites for a holiday evening tasting! \nPlease note: This menu contains dairy\, alcohol\, gluten\, and products processed in facilities that also process nuts and soy. We can make adjustments to the menu to accommodate these allergens or dietary preferences\, but the Greyline event space is not a full restaurant kitchen\, meaning dietary requirements must be submitted upon registration in order to be accommodated. We will not be able to make changes to dietary needs on the day of the event. \nYOUR $65 TICKET INCLUDES:\n\nA wealth of information and an evening of great conversation about wine and cheese with our Deli Events Supervisor Connor and ACS Certified Cheese Professional Tessie Ives-Wilson\nA pairing menu featuring 6 trios of cheese\, wine\, & chocolate along with table accompaniments of bread and other goodies from our pantry section.\nA 20% off coupon to use to shop our Specialty Foods grocery area after the tasting\n\nLOGISTICS:\n\nPlease include any allergy or other dietary needs in the field provided\nIf you have any questions\, please email delievents@zingermans.com
URL:https://www.zingermansdeli.com/event/valentines-date-night-cheese-wine-and-chocolate-tasting/
LOCATION:Zingerman’s Greyline\, 100 N. Ashley St\, Ann Arbor\, MI\, 48104\, United States
CATEGORIES:Beer and Wine,Cheese,Chocolate,Zingerman's Greyline
ATTACH;FMTTYPE=image/png:https://www.zingermansdeli.com/app/uploads/2025/01/Valentine25TastingFB-without-URL.png
ORGANIZER;CN="Zingerman's Delicatessen":MAILTO:delievents@zingermans.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20250119T170000
DTEND;TZID=America/Detroit:20250119T193000
DTSTAMP:20250107T144105Z
CREATED:20241229T174129Z
LAST-MODIFIED:20250107T144105Z
UID:129242-1737306000-1737315000@www.zingermansdeli.com
SUMMARY:Fondue Dinner
DESCRIPTION:This event will take place IN PERSON at Zingerman’s Greyline!\nWhen the temperatures drop and we find ourselves stuck indoors\, we often find ourselves with with molten cheese on our minds. If you’re anything like us\, you’re in luck! We’re calling all melty cheese lovers to unite with us at Zingerman’s Greyline for a Sunday dinner of traditional fondue perfect for one or two or your whole group of friends! You will get an educational introduction to traditional Swiss fondue and a taste of the rare and unique alpage (high mountain) cheeses we import for the season through the Adopt an Alp program. You will get to nibble on the cheeses as we talk and demonstrate the fondue technique.  Big pots of traditional Swiss fondue will roll out to your table immediately following the demo\, and you’ll get to enjoy it with the traditional accoutrements like cured meats\, fresh Zingerman’s Bakehouse bread\, and roasted and pickled vegetables. Sit back and relax\, enjoy the spread\, socialize and purchase beverages from our cash bar. And if you are inspired to take home cheese to make your own pot of fondue following the event\, our cheesemongers will be available with ingredients for purchase (and at a 20% off discount!) \nPlease note: this menu cannot be made dairy-free\, other allergens can be accommodated. \nNOTE: We’re also offering this event on January 12th! \nYOUR $50 TICKET INCLUDES:\n\nA family style fondue dinner\nNon-alcoholic drink options\nNote: there will be a cash bar option for the evening\nA wealth of information and great conversation with our Deli cheesemongers\nA 20% off coupon to use to shop our Specialty Foods grocery area after the tasting\n\nYOUR $270 TICKET INCLUDES:\n\nBook a whole table and save $5 off per seat AND guaranteed seating with your favorite fondue friends\nA family style fondue dinner at your own table of 6 people\nNon-alcoholic drink options\nNote: there will be a cash bar option for the evening\nA wealth of information and great conversation with our Deli cheesemongers\nA 20% off coupon for everyone in your party to use to shop our Specialty Foods grocery area after the tasting\n\nLOGISTICS:\n\nPlease include any allergy or other dietary needs in the field provided\nIf you have any questions\, please email delievents@zingermans.com
URL:https://www.zingermansdeli.com/event/fondue-dinner-3/
LOCATION:Zingerman’s Greyline\, 100 N. Ashley St\, Ann Arbor\, MI\, 48104\, United States
CATEGORIES:Cheese,Dinner,Zingerman's Greyline
ATTACH;FMTTYPE=image/png:https://www.zingermansdeli.com/app/uploads/2023/12/Fondue-Dinner-FB-without-URL.png
ORGANIZER;CN="Zingerman's Delicatessen":MAILTO:delievents@zingermans.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20250112T170000
DTEND;TZID=America/Detroit:20250112T193000
DTSTAMP:20250108T213515Z
CREATED:20241229T173742Z
LAST-MODIFIED:20250108T213515Z
UID:129238-1736701200-1736710200@www.zingermansdeli.com
SUMMARY:Fondue Dinner
DESCRIPTION:This event will take place IN PERSON at Zingerman’s Greyline!\nWhen the temperatures drop and we find ourselves stuck indoors\, we often find ourselves with with molten cheese on our minds. If you’re anything like us\, you’re in luck! We’re calling all melty cheese lovers to unite with us at Zingerman’s Greyline for a Sunday dinner of traditional fondue perfect for one or two or your whole group of friends! You will get an educational introduction to traditional Swiss fondue and a taste of the rare and unique alpage (high mountain) cheeses we import for the season through the Adopt an Alp program. You will get to nibble on the cheeses as we talk and demonstrate the fondue technique.  Big pots of traditional Swiss fondue will roll out to your table immediately following the demo\, and you’ll get to enjoy it with the traditional accoutrements like cured meats\, fresh Zingerman’s Bakehouse bread\, and roasted and pickled vegetables. Sit back and relax\, enjoy the spread\, socialize and purchase beverages from our cash bar. And if you are inspired to take home cheese to make your own pot of fondue following the event\, our cheesemongers will be available with ingredients for purchase (and at a 20% off discount!) \nPlease note: this menu cannot be made dairy-free\, other allergens can be accommodated. \nYOUR $50 TICKET INCLUDES:\n\nA family style fondue dinner\nNon-alcoholic drink options\nNote: there will be a cash bar option for the evening\nA wealth of information and great conversation with our Deli cheesemongers\nA 20% off coupon to use to shop our Specialty Foods grocery area after the tasting\n\nYOUR $270 TICKET INCLUDES:\n\nBook a whole table and save $5 off per seat AND guaranteed seating with your favorite fondue friends\nA family style fondue dinner at your own table of 6 people\nNon-alcoholic drink options\nNote: there will be a cash bar option for the evening\nA wealth of information and great conversation with our Deli cheesemongers\nA 20% off coupon for everyone in your party to use to shop our Specialty Foods grocery area after the tasting\n\nLOGISTICS:\n\nPlease include any allergy or other dietary needs in the field provided\nIf you have any questions\, please email delievents@zingermans.com
URL:https://www.zingermansdeli.com/event/fondue-dinner-2/
LOCATION:Zingerman’s Greyline\, 100 N. Ashley St\, Ann Arbor\, MI\, 48104\, United States
CATEGORIES:Cheese,Dinner,Zingerman's Greyline
ATTACH;FMTTYPE=image/png:https://www.zingermansdeli.com/app/uploads/2023/12/Fondue-Dinner-FB-without-URL.png
ORGANIZER;CN="Zingerman's Delicatessen":MAILTO:delievents@zingermans.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20240611T181500
DTEND;TZID=America/Detroit:20240611T200000
DTSTAMP:20240610T220902Z
CREATED:20240515T205218Z
LAST-MODIFIED:20240610T220902Z
UID:67761-1718129700-1718136000@www.zingermansdeli.com
SUMMARY:Scrappy Snack Chat: Flavorful Ways to Fight Food Waste
DESCRIPTION:This event will take place IN PERSON at Zingerman’s Greyline!\nIn celebration of the City of Ann Arbor’s 4th Annual A2Zero Week and in collaboration with ZeroWaste.Org and their food waste challenge\, we are pleased to invite you to join us at Zingerman’s Greyline for a Scrappy Snack Chat. Together with our Deli Events team\, ZeroWaste.Org\, and local author Lindsay-Jean Hard\, author of Cooking with Scraps\, you’ll find out how to make the most of your groceries while making a positive impact on the planet. \nFans of Zingerman’s know our organization has a triple bottom line (Great Food\, Great Finance\, and Great Service). Lindsay-Jean likes to say that fighting food waste has a triple bottom line too—cooking with scraps is good for your palate\, the planet\, and your pocketbook! It is estimated that over 92 billion pounds of food are wasted every year in the United States\, with the average household wasting around 35% of their food. That means every single one of us can be part of the solution! Learn strategies for storing food properly to maximize its shelf life\, tasty tips and tricks for using commonly underutilized produce parts and other edible odds and ends\, and why it’s so important to keep food waste out of landfills anyway.  \nIn addition to the conversation\, we’ll have a buffet featuring snacks and a mocktail made with kitchen scraps! (Joining the movement to stop wasting food has never tasted so good!) Cash bar available for beer\, wine\, and cocktails. \nOur event panelists: \nLindsay-Jean Hard – Writer\, Author\, and Content Creator at Zingerman’s\n \nLindsay-Jean’s lifelong passion for sustainability has turned into a focus on reducing food waste (thanks to her influence Zingerman’s Bakehouse now uses whole bananas—peels and all!—in their banana bread). She is the IACP award-nominated author of Cooking with Scraps\, co-author of Zingerman’s Bakehouse Celebrate Every Day\, and contributing author to IKEA Canada’s The Scraps Book: A Waste-Less Cookbook. A former Food52 editor\, Lindsay-Jean has appeared on The Food Network and been featured in the New York Times\, Washington Post\, TASTE\, The Splendid Table\, and more.\n \nSamuel McMullen – Executive Director at ZeroWaste.Org\n \nSam and his sister Lydia took a “zero waste” pledge in 2015\, mostly out of sibling rivalry. Almost a decade later\, he’s the Executive Director of ZeroWaste.Org\, living a zero waste lifestyle and helping to educate people\, organizations\, and cities about zero waste and build solutions to common challenges. Sam’s background is in website design and development as well as restaurant and nonprofit marketing. Sam worked for a restaurant group in NYC called The Grey Dog\, where he worked as a busser\, server\, and ultimately becoming their head of sustainability and Chief Marketing Officer. \nTessie Ives-Wilson – Event Coordinator at Zingerman’s Delicatessen \nTessie has been with Zingerman’s since 2006. She’s worked throughout the Community of Businesses\, from Mail Order to the Delicatessen to the Creamery\, where she received the American Cheese Society’s prestigious Certified Cheese Professionals® certification. Now back at the Deli\, Tessie heads up tasting and events\, where she delights in making the foods the Deli carries more accessible for guests. (In fact\, she earned the nickname “Enabler-in-Chief” for her ability to help guests envision themselves using select ingredients or cooking techniques in their own kitchens.) \nYOUR $25 EVENT TICKET INCLUDES:\n\nA scrappy snack buffet featuring fromage fort\, salmon cream cheese\, bagel chips and banana bread.\nA scrappy mocktail (including in your ticket price) PLUS a cash bar for beer\, wine and cocktails.\nTasty knowledge and delicious conversation with Lindsay-Jean\, Samuel and Tessie.\nA 20% off coupon to use to shop our Specialty Foods grocery area after the tasting\n\nPlease note: This menu will have gluten and dairy. The only modification we can make to the menu is to provide gluten free bread in lieu of the bagel chips. We are unable to substitute the cheese or banana bread. \nLOGISTICS:\n\nDoors open at 6:15pm\, the panel will start at 6:45pm with plenty of time for questions!\nPlease include any allergy or other dietary needs in the field provided\nIf you have any questions\, please email delievents@zingermans.com
URL:https://www.zingermansdeli.com/event/scrappy-snack-chat/
LOCATION:Zingerman’s Greyline\, 100 N. Ashley St\, Ann Arbor\, MI\, 48104\, United States
CATEGORIES:Cheese,Zingerman's Greyline
ATTACH;FMTTYPE=image/png:https://www.zingermansdeli.com/app/uploads/2024/05/Scrappy-Snack-Chat-_-FB-without-URL.png
ORGANIZER;CN="Zingerman's Delicatessen":MAILTO:delievents@zingermans.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20240407T110000
DTEND;TZID=America/Detroit:20240407T130000
DTSTAMP:20240401T191402Z
CREATED:20240129T183437Z
LAST-MODIFIED:20240401T191402Z
UID:61650-1712487600-1712494800@www.zingermansdeli.com
SUMMARY:Friendseder™ Community Brunch
DESCRIPTION:This event is IN PERSON at Zingerman’s Greyline\nFriendseder is to Passover what Friendsgiving is to Thanksgiving. If you’re reading this\, you’re a friend of the Deli’s\, so whether or not you celebrate Passover\, we’d love to have you join us at our Friendseder Community Brunch! \nAt a Friendsgiving\, you might expect to see twists on classic Thanksgiving dishes\, and Friendseder is no different (except with classic Jewish dishes\, of course). Friendseder is celebrated before the start of Passover\, so together we’ll enjoy a 4-course brunch that’s inspired by the Seder plate without needing to follow Passover dietary rules. The menu will include dishes like Lamb or Vegetarian Tagine and other surprises from our kitchen. And we wouldn’t forget fun brunch beverages—your ticket includes mocktail pairings! Or\, enjoy the cash bar during your brunch. Cheers! (Or rather\, l’chaim!) \nThis is our third annual Friendseder\, and we’re very excited to once again be partnering with The Well to bring their initiative to our Ann Arbor community. Your hosts for the brunch will be Zingerman’s Event Coordinator Tessie Ives-Wilson and The Well’s Executive Director Rabbi Jeff Stombaugh. Together\, they will lead you on a guided tour of this special brunch menu—the tastes\, products\, ingredients\, meaning\, ritual\, and traditions. \nThe Well is a Detroit area non-profit with a mission to create and foster an accessible\, inclusive\, and relationship-driven community. They use Jewish wisdom and rituals to help foster community\, but you don’t have to be Jewish to join the community! Friendseder Community Brunch welcomes everyone to the table to learn about Passover rituals and traditions\, but also encourages you to make the holiday your own! \nPlease note: This menu will contain dairy\, fish\, gluten and nuts. We can make adjustments to the menu to accommodate these allergens or dietary preferences\, but Zingerman’s Deli is not a kosher facility and we cannot provide kosher meals for this event. \nWE HAVE 3 TICKET OPTIONS:\n\nDue to the generosity of The Well donors\, subsidized tickets are available at three pay-what-you-can tiers: $45\, $65 and $85 per person.\nEach ticket includes a 4 course brunch menu + mocktail pairings plus coffee and tea and a guided tasting and learning experience with Zingerman’s Delicatessen and The Well.\nA cash bar will also be available for handcrafted cocktails\, beer and wine.\nTrue cost of the ticket is $65+ per person.\nEach ticket also includes a 20% off coupon to use to shop our Specialty Foods grocery area after the tasting\n\nPLEASE SELECT ONE OF THESE TICKET OPTIONS:\n\nSubsidized Ticket #1: $45\nSubsidized Ticket #2: $65\nPay it Forward Ticket: $85\n\nLOGISTICS:\n\nPlease include any allergy or other dietary needs in the field provided during checkout\nIf you have any questions\, please email delievents@zingermans.com
URL:https://www.zingermansdeli.com/event/friendseder-community-brunch-2/
LOCATION:Zingerman’s Greyline\, 100 N. Ashley St\, Ann Arbor\, MI\, 48104\, United States
CATEGORIES:Jewish Foods,Zingerman's Greyline
ATTACH;FMTTYPE=image/png:https://www.zingermansdeli.com/app/uploads/2024/01/Friendsedar-Social-2024_FB-NO-URL.png
ORGANIZER;CN="Zingerman's Delicatessen":MAILTO:delievents@zingermans.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20240323T173000
DTEND;TZID=America/Detroit:20240323T203000
DTSTAMP:20240212T200126Z
CREATED:20240212T200007Z
LAST-MODIFIED:20240212T200126Z
UID:63153-1711215000-1711225800@www.zingermansdeli.com
SUMMARY:STARS Gala for Take Back the Night Ann Arbor
DESCRIPTION:This event will take place IN PERSON at Zingerman’s Greyline!\nDinner\, Dancing and the Silent Auction! \nDinner will be a buffet with beef\, chicken and Zingerman’s Deli’s famous Mac and Cheese!\nAccommodations can be made for gluten-free or vegan diets. \nTickets for in-person event are $100 each. Early Bird are $75 until Feb 23\, 2024    \nDoors open at 5:30 pm with hors d’oeuvres and dinner will be served at 6:30 pm \nThere will be special items to bid on ONLY available if you attend in person. \nIf you aren’t in the area or unable to attend in person\, we are offering the ability to bid online!   Tickets for this are only $10 to cover our costs.  (note – not every item will be available online)  Must register by March 17th. \nGo to STARS Gala for more info and to buy tickets.
URL:https://www.zingermansdeli.com/event/stars-gala-for-take-back-the-night-ann-arbor/
LOCATION:Zingerman’s Greyline\, 100 N. Ashley St\, Ann Arbor\, MI\, 48104\, United States
CATEGORIES:Zingerman's Greyline
ATTACH;FMTTYPE=image/png:https://www.zingermansdeli.com/app/uploads/2024/02/STARS-Gala-FB-Post.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20240315T183000
DTEND;TZID=America/Detroit:20240315T200000
DTSTAMP:20240306T180213Z
CREATED:20231112T203007Z
LAST-MODIFIED:20240306T180213Z
UID:59561-1710527400-1710532800@www.zingermansdeli.com
SUMMARY:Michigan Cheese & Dairy Guild Happy Hour
DESCRIPTION:This event will take place IN PERSON at Zingerman’s Greyline!\nFor over two decades now\, a burgeoning\, but loosely-bound cheesemaking community has been bubbling underground here in Michigan. We’re excited to introduce you to the Michigan Cheese and Dairy Guild\, a diverse group of cheese makers\, farmers\, retailers\, restaurateurs\, foodies\, and enthusiasts with a mission to promote the prosperity of the Michigan food and tourism industry\, with a special focus on supporting the local artisan cheese and dairy economy.  \nWe love talking to you about cheese from our cheese counter and special events and we’re thrilled to invite you to join us at this happy hour to meet the founding members of the Guild\, sample some of their finest creations\, and sip on some delicious wine pairings carefully selected for each cheese.  \nYou’ll get to enjoy our Zingerman’s Deli take on a favorite Detroit’s Monger Provisions grilled cheese offering: Leelanau Raclette\, Zingerman’s Deli Sea Salt Chips\, Cornichon\, and Zingerman’s Bakehouse Farm Bread. Try one of Zingerman’s Catering’s most beloved apps with a new twist – bacon wrapped dates stuffed with Zingerman’s Creamery cheese. In addition to the wine pairings that come with your ticket\, there will also be a cash bar for additional drinks! Bring a friend (a Lactaid\, if you need it) and socialize and nosh with us at Zingerman’s Greyline.  \nA portion of your ticket price will be donated to the Guild to support their work — big wins all around! \nIf you’d like to make a donation separate from a ticket purchase\, click here. \nPlease note: This event includes dairy and gluten. Can be made gluten-free on request. \nYOUR $45 EVENT TICKET INCLUDES:\n\nFive samples of Michigan-made cheese\, along with samples of Michigan-made libations and plenty of snacks!\nAn evening of learning and great conversation\nSupport for the non-profit Michigan Cheese and Dairy Guild\nA 20% off coupon to use at the Deli or on our online at shop.zingermansdeli.com after the tasting\n\nLOGISTICS:\n\nPlease include any allergy or other dietary needs in the field provided\nIf you have any questions\, please email delievents@zingermans.com
URL:https://www.zingermansdeli.com/event/michigan-cheese-dairy-guild-happy-hour/
LOCATION:Zingerman’s Delicatessen\, 422 Detroit St.\, Ann Arbor\, 48104
CATEGORIES:Beer and Wine,Cheese,Fundraiser,Zingerman's Greyline
ATTACH;FMTTYPE=image/png:https://www.zingermansdeli.com/app/uploads/2023/11/Happy-Hour-Michigan-Cheese-and-Dairy-GuildFB-without-URL.png
ORGANIZER;CN="Zingerman's Delicatessen":MAILTO:delievents@zingermans.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20240309T183000
DTEND;TZID=America/Detroit:20240309T203000
DTSTAMP:20240215T163624Z
CREATED:20240130T205437Z
LAST-MODIFIED:20240215T163624Z
UID:61792-1710009000-1710016200@www.zingermansdeli.com
SUMMARY:Meet The Maker: Beer & Dinner with Mothfire Brewing Co.
DESCRIPTION:This event will take place IN PERSON at Zingerman’s Greyline!\nCheers\, Prost\, Salut! Whatever language you’re toasting in\, this dinner is sure to deliver a reason to celebrate: Zingerman’s has a new collaboration hot on the shelves with Ann Arbor’s Mothfire Brewing Co. Zingerman’s Roadhouse has been serving up RoHo Joe Stout for a few years–rich\, chocolatey brew\, made out of freshly roasted Zingerman’s Coffee Company Roadhouse Joe coffee beans and whole vanilla beans. It’s a fan favorite at the Roadhouse\, and it’s now available in beautifully illustrated cans in the Deli cooler to buy with your other groceries and at other Zingerman’s businesses. \nWe’re excited for you to try this brew and others from Mothfire\, paired up with a specially designed menu by our Deli kitchen to show off the symbiotic nature of beer and food. Mothfire will be joining us to talk all about their beers and the brewing process and our tasting experts will give you the juicy details on the foods you’ll be enjoying alongside. We’ll have four courses of fun including an appetizer\, cheese course\, main course\, and of course\, dessert. Join us for this evening of fermented fun! \nPlease note: This dinner will have dairy\, gluten\, meat\, and nut allergens present. The paired beverages contain alcohol. Dinner can be made without gluten but the beer cannot. \nYOUR $65 EVENT TICKET INCLUDES:\n\n4-course dinner with four paired beers\nTasty knowledge and fun social time!\nA wealth of information and great conversation with Mothfire and our Deli tasting experts\nA 20% off coupon to use to shop our Specialty Foods grocery area after the tasting\n\nLOGISTICS:\n\nPlease include any allergy or other dietary needs in the field provided\nIf you have any questions\, please email delievents@zingermans.com
URL:https://www.zingermansdeli.com/event/meet-the-maker-beer-dinner-with-mothfire-brewing-co/
LOCATION:Zingerman’s Greyline\, 100 N. Ashley St\, Ann Arbor\, MI\, 48104\, United States
CATEGORIES:Beer and Wine,Dinner,Zingerman's Greyline
ATTACH;FMTTYPE=image/png:https://www.zingermansdeli.com/app/uploads/2024/01/Mothfire-FB-without-URL.png
ORGANIZER;CN="Zingerman's Delicatessen":MAILTO:delievents@zingermans.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20240205T100000
DTEND;TZID=America/Detroit:20240205T160000
DTSTAMP:20240105T185330Z
CREATED:20240105T185330Z
LAST-MODIFIED:20240105T185330Z
UID:61480-1707127200-1707148800@www.zingermansdeli.com
SUMMARY:Red Cross Blood Drive
DESCRIPTION:This event will take place IN PERSON at Zingerman’s Greyline!\nPlease join us for a blood drive at Zingerman’s Greyline on Monday\, February 5\, 2024 from 10:00 a.m. to 4:00 p.m. Visit RedCrossBlood.org to schedule an appointment. \nCome to donate and receive a coupon for Washtenaw Dairy and a Red Cross t-shirt\, while supplies last!
URL:https://www.zingermansdeli.com/event/red-cross-blood-drive/
LOCATION:Zingerman’s Greyline\, 100 N. Ashley St\, Ann Arbor\, MI\, 48104\, United States
CATEGORIES:Zingerman's Greyline
ATTACH;FMTTYPE=image/jpeg:https://www.zingermansdeli.com/app/uploads/2024/01/Greyline-Blood-Drive.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20240114T173000
DTEND;TZID=America/Detroit:20240114T193000
DTSTAMP:20240104T220133Z
CREATED:20231211T003722Z
LAST-MODIFIED:20240104T220133Z
UID:61048-1705253400-1705260600@www.zingermansdeli.com
SUMMARY:Fondue Dinner
DESCRIPTION:This event will take place IN PERSON at Zingerman’s Greyline!\nWhen the temperatures drop and we find ourselves stuck indoors\, we often find ourselves with with molten cheese on our minds. If you’re anything like us\, you’re in luck! We’re calling all melty cheese lovers to unite with us at Zingerman’s Greyline for a Sunday dinner of traditional fondue perfect for one or two or your whole group of friends! You will get an educational introduction to traditional Swiss fondue and a taste of the rare and unique alpage (high mountain) cheeses we import for the season through the Adopt an Alp program. You will get to nibble on the cheeses as we talk and demonstrate the fondue technique.  Big pots of traditional Swiss fondue will roll out to your table immediately following the demo\, and you’ll get to enjoy it with the traditional accoutrements like cured meats\, fresh Zingerman’s Bakehouse bread\, and roasted and pickled vegetables. Sit back and relax\, enjoy the spread\, socialize and purchase beverages from our cash bar. And if you are inspired to take home cheese to make your own pot of fondue following the event\, our cheesemongers will be available with ingredients for purchase (and at a 20% off discount!) \nPlease note: this menu cannot be made dairy-free\, other allergens can be accommodated. \nYOUR $50 TICKET INCLUDES:\n\nA family style fondue dinner\nNon-alcoholic drink options\nNote: there will be a cash bar option for the evening\nA wealth of information and great conversation with our Deli cheesemongers\nA 20% off coupon to use to shop our Specialty Foods grocery area after the tasting\n\nYOUR $270 TICKET INCLUDES:\n\nBook a whole table and save $5 off per seat AND guaranteed seating with your favorite fondue fans\nA family style fondue dinner at your own table of 6 people\nNon-alcoholic drink options\nNote: there will be a cash bar option for the evening\nA wealth of information and great conversation with our Deli cheesemongers\nA 20% off coupon for everyone in your party to use to shop our Specialty Foods grocery area after the tasting\n\nLOGISTICS:\n\nPlease include any allergy or other dietary needs in the field provided\nIf you have any questions\, please email delievents@zingermans.com
URL:https://www.zingermansdeli.com/event/fondue-dinner/
LOCATION:Zingerman’s Greyline\, 100 N. Ashley St\, Ann Arbor\, MI\, 48104\, United States
CATEGORIES:Cheese,Dinner,Zingerman's Greyline
ATTACH;FMTTYPE=image/png:https://www.zingermansdeli.com/app/uploads/2023/12/Fondue-Dinner-FB-without-URL.png
ORGANIZER;CN="Zingerman's Delicatessen":MAILTO:delievents@zingermans.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20231003T170000
DTEND;TZID=America/Detroit:20231003T190000
DTSTAMP:20230926T182227Z
CREATED:20230926T182227Z
LAST-MODIFIED:20230926T182227Z
UID:59051-1696352400-1696359600@www.zingermansdeli.com
SUMMARY:"Celebrate Every Day" Launch Party!
DESCRIPTION:This event will be at Zingerman’s Greyline\, 100 North Ashley Street\, Ann Arbor\, MI\nZingerman’s Bakehouse is celebrating the official release of their newest cookbook\, Zingerman’s Bakehouse Celebrate Every Day: A Year’s Worth of Favorite Recipes for Festive Occasions\, Big & Small (Chronicle Books\, 2023)! Join the Bakehouse (and cookbook co-authors\, photographer\, and food stylist) for a fun and festive evening of tasty food and light-hearted celebration at Zingerman’s Greyline in downtown Ann Arbor on Tuesday\, October 3rd from 5 to 7 pm. \nYou tastebuds will be tickled with small plates of savory and sweet recipes from the book (like Zingerman’s Deli Paella\, shooters of Kickin’ Butternut soup\, and Musician’s Tart). There will be a brief talk and a champagne toast at 5:45 pm—there will also be a cash bar should you desire more celebratory libations!—and answer any questions you might have about the book or the process. \nThere will be books available for purchase at the event or bring your pre-ordred copy. All four co-authors will happily sign your copy. There will also be fun swag available to purchase (an early start to holiday shopping perhaps?). \nThe party is an open house so come and go as you please…but you might want to stay for the whole time. There will be a prize drawing every 15 minutes! This book is about celebrating\, so that’s what Zingerman’s Bakehouse has planned! Heck\, they might even get dressed up for the occasion\, but expect you all to come as you are. See you then? \n> Tickets for the event are available for purchase on the Zingerman’s Bake! website
URL:https://www.zingermansdeli.com/event/celebrate-every-day-launch-party/
LOCATION:Zingerman’s Greyline\, 100 N. Ashley St\, Ann Arbor\, MI\, 48104\, United States
CATEGORIES:Bread and Baked Goods,Sweet Treats,Zingerman's Greyline
ATTACH;FMTTYPE=image/png:https://www.zingermansdeli.com/app/uploads/2023/09/unnamed-8.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20230926T183000
DTEND;TZID=America/Detroit:20230926T200000
DTSTAMP:20230924T203029Z
CREATED:20230831T194659Z
LAST-MODIFIED:20230924T203029Z
UID:58710-1695753000-1695758400@www.zingermansdeli.com
SUMMARY:Meet The Maker: Vegetarian Dinner with Point Reyes Farmstead Cheese Co.
DESCRIPTION:This event will take place IN PERSON at Zingerman’s Greyline!\nJoin us for a special vegetarian dinner at Zingerman’s Greyline in celebration of the delicious cheeses from Point Reyes Farmstead Cheese Co.! Bob and Dean Giacomini started their farm on Tomales Bay in California in 1959 when they established a herd and started making milk to sell to the local creamery. Fast forward to the year 2000 when their 4 daughters returned to the area to transition the business into an artisan farmstead cheesemaking facility with a focus on sustainability\, technique and flavor. They say that their recipes rely on science but the true difference in their cheese comes from the craft\, patience and inspiration of their cheesemakers. \nWe invite you to Meet the Maker and welcome Erin Clancy\, Midwest Sales and Business Development Manager to Ann Arbor to enjoy a cheese-focused menu inspired by the Italian heritage of the Giacomini family and to hear the story of the dairy and their delicious cheeses.  Erin will be in conversation with our Deli cheese buyer Scott Evans and our Deli Event Coordinator Tessie Ives-Wilson. You’ll enjoy a 3-course dinner with 5 dishes inspired by the cheeses of Point Reyes\, including the first cheese they started making back in 2000: the Original Blue\, a classic California style blue cheese that is rindless\, all-natural and gluten-free. Our menu includes a non-alcoholic punch created exclusively for this event and a cash bar. \nOur menu is vegetarian; it also includes gluten and nuts. \n \nYOUR $55 EVENT TICKET INCLUDES:\n\nA 3-course vegetarian menu created\nNon-alcoholic drink options\, including a punch created exclusively for this event\nNote: there will be a cash bar option for the evening\nA wealth of information and great conversation with Erin from Point Reyes Farmstead Cheese Co.\nA 20% off coupon to use to shop our Specialty Foods grocery area after the tasting\n\nLOGISTICS:\n\nPlease include any allergy or other dietary needs in the field provided\nIf you have any questions\, please email delievents@zingermans.com
URL:https://www.zingermansdeli.com/event/point-reyes-dinner/
LOCATION:Zingerman’s Greyline\, 100 N. Ashley St\, Ann Arbor\, MI\, 48104\, United States
CATEGORIES:Cheese,Dinner,Meet the Maker,Zingerman's Greyline
ATTACH;FMTTYPE=image/png:https://www.zingermansdeli.com/app/uploads/2023/08/PointReyesFB-without-URL.png
ORGANIZER;CN="Zingerman's Delicatessen":MAILTO:delievents@zingermans.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20230418T183000
DTEND;TZID=America/Detroit:20230418T200000
DTSTAMP:20230410T134121Z
CREATED:20230227T014841Z
LAST-MODIFIED:20230410T134121Z
UID:56098-1681842600-1681848000@www.zingermansdeli.com
SUMMARY:Meet the Maker: Dinner and Wine with SolSummit
DESCRIPTION:This event will take place IN PERSON at Zingerman’s Greyline!\nJoin us for a special wine-focused dinner at Zingerman’s Greyline in celebration of the launch and expansion of SolSummit\, an Ann Arbor-based\, woman-owned company making premium\, portable wines. Throughout your three-course meal\, you’ll get to enjoy all three of SolSummit’s certified-sustainable and certified green wines—the zesty California Rosé\, the fruit-forward California Sauvignon Blanc\, and the award-winning California Red Blend—and learn about them straight from owner Emily Dabish Yahkind. \nAn avid runner and hiker (and wine lover)\, Emily wanted to create a product that was easy to consume outdoors and did right by the planet. (Emily is also the Michigan director of CIV:LAB\, a grantmaking network that channels funds to projects focused on mitigating climate change.) She partnered with a fourth-generation family vineyard in Clarksburg\, California\, near Napa Valley with a shared passion for sustainability. The grapes are grown with responsible irrigation practices and local cover crops; the wines are vegan\, low intervention\, and free of artificial additives. The canned format makes it convenient to enjoy anywhere\, it also protects the wine from light and oxidation\, and is estimated to reduce emissions from shipping by up to 80%.  \nYOUR $65 EVENT TICKET INCLUDES:\n\n3 wine selections from SolSummit\nA 3-course menu created by Deli Chef Bill Wallo (vegetarian options by request\, please make a note at checkout)\nA wealth of information and great conversation with Emily from SolSummit\nA 20% off coupon to use to shop our Specialty Foods grocery area after the tasting\n\nLOGISTICS:\n\nPlease include any allergy or other dietary needs in the field provided\nIf you have any questions\, please email delievents@zingermans.com
URL:https://www.zingermansdeli.com/event/meet-the-maker-dinner-and-wine-with-solsummit/
LOCATION:Zingerman’s Greyline\, 100 N. Ashley St\, Ann Arbor\, MI\, 48104\, United States
CATEGORIES:Beer and Wine,Dinner,Zingerman's Greyline
ATTACH;FMTTYPE=image/png:https://www.zingermansdeli.com/app/uploads/2023/02/SolSummitFB-without-URL.png
ORGANIZER;CN="Zingerman's Delicatessen":MAILTO:delievents@zingermans.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20230321T183000
DTEND;TZID=America/Detroit:20230321T200000
DTSTAMP:20230123T220331Z
CREATED:20221230T203352Z
LAST-MODIFIED:20230123T220331Z
UID:55302-1679423400-1679428800@www.zingermansdeli.com
SUMMARY:Cheers to Cheese (& Wine!)
DESCRIPTION:A Cheese Lover’s Dinner that Gives Back\nThis event will take place IN PERSON at Zingerman’s Greyline!\nDoes the sight of a cheese board start you salivating? Do you let waiters grate so much Parmesan on your pasta that can no longer see the plate? Does visiting a cheese counter leave you feeling weak in the knees? This is the event for you! \nJoin us for an extra special (in person!) cheese-centric dinner at the Greyline\, our downtown event space on Tuesday\, March 21st. You and your fellow cheese enthusiasts will be treated to a 3-course meal highlighting a special selection of cheeses from small artisan cheesemakers including Comté from Marcel Petite\, Manchego 1605\, and Pril and Brabander from L’amuse. And because we know how well cheese and wine go together\, local wine shop Ground Control Wines is curating wine pairings\, one for each course\, available as an optional add-on.   \nThe cheeses featured in the evening’s dishes all come to us at Deli courtesy of New York’s Essex St. Cheese\, a renowned importer of a limited range of iconic European cheeses. (Bonus:  Your ticket includes a 20% off coupon! You’ll be able to purchase some of your favorite cheeses to take home that evening or save it to shop our entire Specialty Foods grocery area within the next week) Cheesemongers from both Zingerman’s Deli and Essex St. Cheese will be on hand\, so you can expect to take in a wealth of information and delightfully cheesy conversation as you enjoy your dairy-laden dishes.  \nSimply by attending the event\, you’ll also be giving back and supporting an important cause. A portion of every ticket will support the Daphne Zepos Teaching Endowment scholarship fund. Daphne founded Essex St. Cheese in 2006\, so she could bring the best Comté she could find to the United States. Though she passed away in 2012\, her passion for outstanding cheese and her commitment to teaching others about cheese lives on through her namesake teaching endowment. Two annual scholarships are given to food industry professionals to travel and further their learning—and their ability to educate others—about cheese. Zingerman’s co-founder Ari Weinzweig says:  \nDaphne’s work to educate retailers\, chefs\, cheesemongers\, and cheese makers has contributed enormously to a huge improvement in the quality of the cheese on counters across the country. Her passion\, the poetry of her cheese descriptions\, her never-ending drive for better flavor\, for teaching people what makes good cheese good\, and for making already-good cheese even better is truly unrivaled. \nWe are excited to have you join us for this special dinner that honors Daphne and her work to spread love and knowledge of cheese.  \nTo further support the work of DZTE\, consider purchasing this Zingerman’s designed tshirt or making a direct contribution to the organization. \n2 TICKET OPTIONS:\nYOUR $85 EVENT TICKET INCLUDES:\n\nA menu that includes 2 appetizers\, a main course and dessert\nA wealth of information and great conversation with our Deli + Essex St. Cheese cheesemongers\nA portion of your ticket purchase supports DZTE scholarships\nA 20% off coupon to use to shop our Specialty Foods grocery area after the tasting\n\nYOUR $130 EVENT TICKET INCLUDES:\n\nWine selections for the evening curated by local wine shop Ground Control Wines\nA menu that includes 2 appetizers\, a main course and dessert\nA wealth of information and great conversation with our Deli + Essex St. Cheese cheesemongers\nA portion of your ticket purchase supports DZTE scholarships\nA 20% off coupon to use to shop our Specialty Foods grocery area after the tasting\n\nLOGISTICS:\n\nPlease include any allergy or other dietary needs in the field provided\nIf you have any questions\, please email delievents@zingermans.com
URL:https://www.zingermansdeli.com/event/dinner-with-essex-st/
LOCATION:Zingerman’s Greyline\, 100 N. Ashley St\, Ann Arbor\, MI\, 48104\, United States
CATEGORIES:Cheese,Zingerman's Greyline
ATTACH;FMTTYPE=image/png:https://www.zingermansdeli.com/app/uploads/2022/12/Cheese-Dinner-Assets-FINAL_facebook-no-url.png
ORGANIZER;CN="Zingerman's Delicatessen":MAILTO:delievents@zingermans.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20230319T110000
DTEND;TZID=America/Detroit:20230319T130000
DTSTAMP:20230222T135936Z
CREATED:20230206T202927Z
LAST-MODIFIED:20230222T135936Z
UID:55844-1679223600-1679230800@www.zingermansdeli.com
SUMMARY:Friendseder™ Community Brunch
DESCRIPTION:This event is IN PERSON at Zingerman’s Greyline.\nFriendseder is to Passover what Friendsgiving is to Thanksgiving. If you’re reading this\, you’re a friend of the Deli’s\, so whether or not you celebrate Passover\, we’d love to have you join us at our Friendseder Brunch! \nAt a Friendsgiving\, you might expect to see twists on classic Thanksgiving dishes\, and Friendseder is no different (except with classic Jewish dishes\, of course). Friendseder is celebrated before the start of Passover\, so together we’ll enjoy a 4-course brunch that’s inspired by the Seder plate without needing to follow Passover dietary rules. The menu includes dishes like Yemenite Charoset Parfait\, Hungarian Spiced Deviled Eggs\, and Brisket Roulade with Roasted Red Pepper Sauce (vegetarian options available upon request). And we wouldn’t forget fun brunch beverages—your ticket includes mocktail pairings! Or\, upgrade your experience and opt for alcoholic cocktails instead. Cheers! (Or rather\, l’chaim!) \nUnable to join us in person? We have a virtual brunch bundle option that can be shipped anywhere in the US and/or order a starter kit from The Well.\nThis is our second annual Friendseder\, and we’re very excited to once again be partnering with The Well to bring their initiative to our Ann Arbor community. Your hosts for the brunch will be Zingerman’s Event Coordinator Tessie Ives-Wilson and The Well’s Executive Director Rabbi Jeff Stombaugh. Together\, they will lead you on a guided tour of this special brunch menu—the tastes\, products\, ingredients\, meaning\, ritual\, and traditions. \nThe Well is a Detroit area non-profit with a mission to create and foster an accessible\, inclusive\, and relationship-driven community. They use Jewish wisdom and rituals to help foster community\, but you don’t have to be Jewish to join the community! Friendseder welcomes everyone to the table to learn about Passover rituals and traditions\, but also encourages you to make the holiday your own! A portion of ticket sales will be donated to support the work of The Well and Friendseder. \nYOUR $60 EVENT TICKET INCLUDES:\n\nA 4 course brunch menu + mocktail pairings!\nA guided Friendseder™ tasting and learning experience with Zingerman’s Delicatessen and The Well\nA portion of your ticket purchase supports The Well\nA 20% off coupon to use to shop our Specialty Foods grocery area after the tasting\n\nYOUR $75 EVENT TICKET INCLUDES:\n\nUpgrade your experience with alcoholic cocktails! \nA 4 course brunch menu + mocktails!\nA guided Friendseder™ tasting and learning experience with Zingerman’s Delicatessen and The Well\nA portion of your ticket purchase supports The Well\nA 20% off coupon to use to shop our Specialty Foods grocery area after the tasting\n\nLOGISTICS:\n\nPlease include any allergy or other dietary needs in the field provided\nIf you have any questions\, please email delievents@zingermans.com
URL:https://www.zingermansdeli.com/event/friendseder-community-brunch/
LOCATION:Zingerman’s Greyline\, 100 N. Ashley St\, Ann Arbor\, MI\, 48104\, United States
CATEGORIES:Cheese,Cocktails,Fundraiser,Zingerman's Greyline
ATTACH;FMTTYPE=image/png:https://www.zingermansdeli.com/app/uploads/2023/02/Friendsedar-Social-2023-DRAFT_FB-NO-URL.png
ORGANIZER;CN="Zingerman's Delicatessen":MAILTO:delievents@zingermans.com
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BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20230223T190000
DTEND;TZID=America/Detroit:20230223T220000
DTSTAMP:20230206T184918Z
CREATED:20230206T184703Z
LAST-MODIFIED:20230206T184918Z
UID:55846-1677178800-1677189600@www.zingermansdeli.com
SUMMARY:Art Auction for Ann Arbor Skatepark
DESCRIPTION:This event will take place IN PERSON at Zingerman’s Greyline!\nJoin Friends of the A2 Skatepark for a night viewing skateboard decks used as a canvas. Works by more than twenty artists from near and far will be auctioned to benefit\, promote\, and sustain the Ann Arbor skatepark nonprofit and programming such as All Girls Skate\, Peace Skate (a partnership with Peace Neighborhood Center) and other free events to enrich the local skateboarding community. We are delighted to sponsor this event at Zingerman’s Greyline at 100 N. Ashley St. Come out to enjoy DJ Johnny Fonseca\, light snacks\, a cash bar\, lots of skateboard art\, and a great group of people. Admission is free of charge and there is no RSVP–just bring yourselves and your friends for a fun night out to support a great cause! \n  \nFor more information > Friends of the A2 Skatepark\n 
URL:https://www.zingermansdeli.com/event/art-auction-for-ann-arbor-skatepark/
LOCATION:Zingerman’s Greyline\, 100 N. Ashley St\, Ann Arbor\, MI\, 48104\, United States
CATEGORIES:Fundraiser,Zingerman's Greyline
ATTACH;FMTTYPE=image/jpeg:https://www.zingermansdeli.com/app/uploads/2023/02/A2Skatepark_FB.jpg
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END:VCALENDAR