What's in a shape? Well, for pasta it can tell you a lot about where it's from, what kind of sauce it's best served with, and more! Join our Deli Managing Partner (and lead pasta buyer) Grace Singleton and Deli Events Coordinator Tessie Ives-Wilson on Zoom for Pasta 101. We'll talk about some of our … Continued
This event will take place virtually on Zoom! What's in a shape? Well, for pasta it can tell you a lot about where it's from, what kind of sauce it's best served with, and more! We'll talk about some of our favorite pasta producers, what to look for on a package when you're shopping for … Continued
This event will take place virtually on Zoom! The basic process for producing dried pasta is fairly simple, and likely familiar, to many folks. Flour and water are mixed into a dough; the dough is extruded through metal dies to create a multitude of shapes and sizes; the freshly pressed pasta is then dried to … Continued