A gathering of cheese enthusiasts in partnership with Oldways Cheese and the Cheese of Choice Coalition for Raw Milk Appreciation Week
Join our Deli mongers and director of the Oldways Cheese Coalition, Carlos Yescas, for an informative and tasty hour to remember. We will be guided through five traditional raw milk selections that cover multiple continents and milk sources. Carlos will share his passion and knowledge of traditional raw milk cheese and teach us more about his organization’s mission.
Cheeses we’ll be tasting:
Essex Comté (French raw milk cow), La Dama Sagrada (Spanish raw milk goat), Queen of Quality (Vermont, raw jersey cow), Dancing Fern (Tennessee raw milk cow) and Brown cow Parmesan 48 month (Italy raw milk cow).
Get a 10% off coupon for any purchases made that day. Limited seats available.