The Deli Dish

Recipes to Try

November 15, 2019

Hazelnut Orange Clove Cookies Recipe

These shortbread cookies smell like the holidays, but they’re great all year round. They highlight the comfort of cloves! From our friends at Épices de Cru.

Jewish Specialties

November 7, 2019

Two Recipes For Traditional Jewish Treats

You may not have a Bubbe to whip up these sweet treats, but we can teach you how we make them like we do at Zingerman’s Delicatessen!

Recipes to Try

October 22, 2019

“Trini” Curry Potatoes Recipe

Probably the most popular curry in Trinidad. This curry potatoes recipe is tried and true from our friends at Épices de Cru!

Recipes to Try

August 30, 2019

Stir Fried Recipe: Yunnan Sesame Potatoes

Try this fantastic stir fried potatoes recipe using sesame oil and Yunnan spices.

Recipes to Try

July 26, 2019

Cajun Spices Recipe: Sylviane’s Blackened Vegetables

Delicious, dark-roasted vegetables, crisped to perfection with this Cajun spices recipe. Try this dish created by our friends at Épices de Cru!

Recipes to Try

July 24, 2019

Prosciutto Pasta Carbonara Recipe

Try out this pasta carbonara recipe featuring Prosciutto di Parma, Pecorino Romano, Parmigiano Reggiano, and of course, your favorite pasta!

Recipes to Try

June 25, 2019

Stir-fried Shrimp Recipe With Green Beans And Tomatoes

Recipe courtesy of Épices de Cru Ingredients: 1 lb shrimp, peeled 2 Tbsp lemon juice 2 tsp red Kampot pepper, cracked 2 cups green beans 3 Tbsp olive oil 1 bay leaf ½ tsp lemon zest, grated 2 garlic cloves, chopped 2 green shallots, chopped 2 tsp Dhaba Masala, ground 1 cup very ripe tomatoes, […]

Recipes to Try

May 13, 2019

Staff BBQ Chicken Recipe

From our friends at Épices de Cru! This blend is made up using 22 different spices, so there is almost no need to add much else to this combination for it to be delicious. It is an all-purpose spice blend which is equally great for grilling vegetables; simply oil them lightly before adding salt and […]

Recipes to Try

April 22, 2019

Murcia Paprika Mashed Potatoes Recipe

This recipe is an easy, colorful alternative to basic mashed potatoes. Olive oil, garlic, salt, and paprika is a theme through much of Murcian cooking.

Recipes to Try

March 25, 2019

Sweet & Sour Maple Syrup Salsa Recipe

A maple syrup jack-of-all-trades salsa that can also be for dippin’ chips, served as a condiment or used as a baste for grilled meats.

Recipes to Try

February 22, 2019

Roasted Cumin Quesadilla With Guacamole Recipe

A quick and easy roasted pepper and cumin quesadilla recipe from our friends at Épices de Cru. A great showcase of the power of a single spice!

Recipes to Try

January 29, 2019

East Coast Cheese Biscuits Recipe

The perfect side to any fish or seafood dish! This simple recipe is made simpler by using melted butter that is mixed into cold buttermilk.

Recipes to Try

December 21, 2018

Chettinad Curry Falafel Recipe

From our friends at Épices de Cru! Falafel with a South Indian curry blend twist! INGREDIENTS 1 lb dried chickpeas 1 medium onion 1 clove garlic ½ cup parsley, chopped 2 tsp salt 2 Tbsp Chettinad curry 1 Tbsp dried garlic 1 heaping Tbsp flour Oil for frying METHOD Rinse chickpeas and place in a […]

Recipes to Try

October 29, 2018

Apple Zucchini Muffins Recipe

From our friends at Épices de Cru! These zucchini muffins are delicious and moist! Makes about 12 muffins. INGREDIENTS 2 cups flour 1¼ cup white sugar 2 tsp baking soda 2 tsp Mulling Spices, ground 1 pinch salt 2 cups zucchini, grated 1 apple, grated ¾ cup dried cranberries ¾ cup walnuts or pecans, chopped […]

Recipes to Try

September 26, 2018

Spice of the Month Recipe: Hills of Provence Chicken & Vegetables

From our friends at Épices de Cru! This recipe is inspired by a dish we prepared during a trip to Provence. We used the fresh herbs and lavender that we harvested in the scrublands to season the chicken and vegetables we bought in the local market. Feel free to vary the choice of vegetables according […]

Recipes to Try

August 30, 2018

Spice of the Month Recipe: 5-Star Black Pepper Blend Trout

From our friends at Épices de Cru! An easy, tasty recipe! It’s better to cook the fish in the oven, but it’s also good when pan-fried. INGREDIENTS 1½ lb trout filets 1 Tbsp Three Pepper Blend 4 Tbsp soy sauce GARNISH 2 Tbsp maple syrup 1 Tbsp soy sauce 1 tsp toasted sesame oil METHOD […]