New Harvest Olive Oils of 2023

Excerpt from Ari’s Top 5 enews A great gift for any olive oil lover and a great way to celebrate Chanukah! The story of the Enzo Olive Company begins back in … Continued

Oro di Milas Olive Oil from Turkey

Excerpt from Ari’s Top 5 enews A terrific taste of a rarely visited part of the world While much of the U.S. is thinking about roast turkey for its main meal … Continued

Noor Fès Olive Oil from Morocco

Excerpt from Ari’s Top 5 enews Delicate and delicious new oil at the Deli If you’re looking for a lovely new olive oil to enhance the quality of your cooking and eating, … Continued

Olive Oil Tasting Notes

Why olive oils can taste so different There’s a lot to know about olive oils, but you don’t have to be an expert to be able to find a bottle … Continued

Reading Olive Oil Labels

The terms that matter—and those that don’t. We get it. Olive oil shopping can seem intimidating—lots of bottles with lots of different terminology on them. For many of us, it’s … Continued

Enzo Olive Oil at the Deli

Excerpt from Ari’s Top 5 enews A fourth-generation farmer works to bring excellent oil from Fresno to market The story of the Enzo Olive Company begins back in 1914, when Vincenzo Ricchiuti … Continued

Podere Forte Olive Oil

Excerpt from Ari’s Top 5 enews Beautiful biodynamic offering from southern Tuscany Podere Forte, founded by Pasquale Forte in 1997, is one of many models on our very long vendor list who … Continued

Tunisian Olive Oil Cake from the Bakehouse

Excerpt from Ari’s Top 5 enews A bit of northern Mediterranean culinary “sunshine!” In the spirit of the sorts of regenerative natural cycles that lead us to call for more composting and … Continued

Goutis “Bitter Gray” Olive Oil

Excerpt from Ari’s Top 5 enews A rare olive varietal and some really fine flavor One of the most delectable, exceptional new olive oils to arrive at the Deli in a long … Continued