Soups & Jewish Foods

Soup from Scratch

Check out our seasonal soup selection here

Jewish Chicken Broth
We simmer Amish chicken, onions, celery, carrots, thyme, bay leaves & pepper for 8 hours to bring you this incredibly rich stock.
$2.99 bowl / $7.99 quart

For a heartier soup, add one of the following:
Matzo balls Handmade from matzo meal & fresh eggs
Rice Authentic organic Carolina gold rice
Kreplach Housemade brisket filled dumplings
Egg noodles Made locally by Al Dente Pasta
$3.99 bowl / $10.99 quart

Creamy Tomato
A favorite in these parts. Rich, creamy tomato
soup with a healthy dose of garlic.
$5.50 bowl / $15.99 quart

Traditional Jewish Foods

Fried Knish new-icon
Our housemade crisp-fried knish filled with a smooth potato filling. Served with hot mustard.
$3.99 each

Baked Knish
A modern version of a Jewish classic: baked puff pastry stuffed with herbed mashed potatoes & onions.

Chopped Liver
Oven-roasted, free-range chicken livers, caramelized onions & hard-boiled eggs – ground & seasoned just like Ari’s grandma made it!
$4.50 side / $8.99/lb

Potato Latke
We hand-make these big, thick potato pancakes. Eat ‘em with our applesauce or Calder Dairy sour cream.
$3.99 each

Noodle Kugel
Traditional Jewish “pudding” of rich egg noodles from Al Dente, fresh farm cheese from Zingerman’s Creamery, plump raisins & a hint of real vanilla.
$3.99 each

Traditional Jewish “crepes” filled with rich farm cheese from Zingerman’s Creamery blended with chestnut honey and real vanilla. Served with a side of sour cream & mixed berry preserves.
$4.99 each or 3 for $12.99