Making Patatas a la Riojana at Home
Excerpt from Ari’s Top 5 enews Terrific potato and chorizo stew in the style of northern Spain This classic dish is one of my favorite ways to use it. It’s easy … Continued
Excerpt from Ari’s Top 5 enews Terrific potato and chorizo stew in the style of northern Spain This classic dish is one of my favorite ways to use it. It’s easy … Continued
Excerpt from Ari’s Top 5 enews An easy last-minute meal to make at home! When I was a kid, one of the meals my mother made regularly was salami and eggs. … Continued
Excerpt from Ari’s Top 5 enews Sparkling wine and the king of cheeses come together to make one terrific meal I learned this dish probably two dozen years ago from Laura … Continued
Excerpt from Ari’s Top 5 enews Early autumn excellence you can make in a matter of minutes This time of year in Ann Arbor, most of the summer’s produce is done … Continued
Excerpt from Ari’s Top 5 enews A marvelous grilled cheese you can make in minutes at home! Here’s an easy-to-make sandwich that strikes me as ideal for autumn eating! Manchester cheese … Continued
Excerpt from Ari’s Top 5 enews Easy to make, beautiful to look at, and great to eat! Bulgarian-born, Kentucky-living poet Katerina Stoykova-Klemer says, “Tomatoes bring love.” In my case, it’s even … Continued
Everybody knows something about these delicious little fish, but we’re confident that we’ve got plenty of new info on sardines in here for you.
7 of Our Favorite Ways to Put Honey to Good Use If you’ve been following along with our honey series, you know all about the history of honey, how it’s … Continued
This recipe is originally from the Zingerman’s Guide to Good Eating by Ari Weinzweig. This stew brings together a medieval combination of Spanish flavors. The aroma released as it’s cooking will … Continued
Excerpt from Ari’s Top 5 enews A great way to take advantage of the new season’s asparagus at your house! Going off the initials for asparagus, bacon, and egg, I decided to … Continued
Excerpt from Ari’s Top 5 enews A symphonic set of Indian flavors made and bottled in Brooklyn Harissa, lutenitsa, tomato chutney, Sriracha, salsa, ketchup … the versatility and vitality of pepper- and … Continued
Excerpt from Ari’s Top 5 enews An easy dish to make at home Here’s an easy dish you can make for dinner in under 20 minutes–it’s great in the winter or … Continued