August Specials

Olive of the Month!
Lecchino di Colonna

Rarely seen as a table olive because they make such darn good oil, these brine-cured beauties taste sweet and complex.

Zingerman’s Creamery,
Cheese of the Month!
The City Goat

Our chevre is made using overnight setting of the milk and gentle hand-ladling that gives this cheese an amazing texture. Fresh and crisp with a lemony tang.

$1.00 off the regular price of $6.99/each

Bread of the Month!
Sicilian Sesame Semolina Round

The bread to seize the imagination of sesame seed lovers everywhere – the entire loaf is rolled in unhulled sesame seeds. Golden color, great taste. Made with semolina and durum flour. We’ve found it’s best when toasted, grilled, or heated in the oven.


Special Bakes!

Pumpernickel Raisin 8/5 & 8/6
Chewy, traditional pumpernickel bread with juicy red flame raisins and a sprinkle of sesame seeds. Great toasted with a schmear of Zingerman’s Creamery award-winning cream cheese!

Chernushka Rye 8/12 & 8/13
Chewy traditional Jewish rye with peppery chernushka seeds. This one definitely has a following!

Scallion Walnut bread 8/19 & 8/20
Our crusty, slightly sour farm bread with toasted walnuts and fresh chopped scallions. Try it with chicken salad!

Potato Dill 8/26 & 8/27
Roasted potatoes,fresh dill and scallions mixed up in a round of our chewy tangy sourdough. Great on a tuna melt or toasted with cream cheese.

Sandwich of the Month!
El Aguacate

The avocado has recently found a good deal of notoriety in the sandwich making world. Buttery and sweet, its creamy texture has captured the hearts and tummies of many across the country. We’re pretty sweet on the spread we make in house, too: just a little bit of lemon juice, a sprinkle of pepper, and a lot of the fruit itself. We’ve paired it here simply with a few other ingredients to create a fiesta of flavor. Avocado spread, onions, grilled chicken with a squeeze of dijon mustard – which serves mainly to highlight its comrade fix-in’s- grilled together on a square of rosemary foccacia.

$12.99/one size

Zingerman’s Next Door Specials!

Cake of the month
Hummingbird Cake – 20% off!

A traditional Southern cake with toasted coconut, fresh bananas, toasted pecans and pineapple covered in cream cheese frosting.

Syd’s Sundae
An entire Bakehouse brownie piled high with your choice of gelato, chocolate syrup, real whipped cream & chocolate shavings.

Zingerman’s Coffee Company,
Roaster’s Pick!
Espresso Mambo #2

This is only the second espresso we’ve offered in 7 years and, like mambo music, this espresso has many influences. It starts with the Brazilian coffee in our Espresso Blend #1 for a sweet base and then heads off to Guatemala for some bright notes. We then add a touch of some very carefully dark-roasted funky Sumatran and finish with a very special Indian directly imported from our friend Nishant Gurjer. Nishant’s Kaapi Royale farm has been a favorite of ours for a few years now. Espresso Mambo #2 has a pronounced and pleasant brightness with flavors of lemon, spices and a hint of minerality.

Zingerman’s Next Door,
Drink of the Month! Affogato

Gelato from Zingerman’s Creamery topped with a double shot of Zingerman’s Coffee Co. Espresso. Your choice of gelato, choose from our ten flavors. We recommend trying vanilla, chocolate or dulce de leche.