This is the culinary event of the summer! For the 7th year in a row we are inviting local food lovers to help us complete the farm-to-table circle and enjoy the best food of the season elbow-to-elbow with the people who grew it – the folks from Tantré Farm.

The details of the multi-course meal remain secret until the last moment, since Chef Rodger and his kitchen crew hand-select most of the fresh ingredients the morning of the feast! But when you take your seats and see what they’ve prepared, your mouth will water and your pulse will quicken – each year the menu is more inspired and more perfectly tuned to the season.

The folks at Tantré Farm work hard year-round to produce an amazing variety of organic fruits and vegetables for the Deli. This meal is our way of saying “thank you” the best way we know how – with a feast prepared to highlight their fantastic offerings. This evening is always an early sell-out — Sign up now!

SOLD OUT!