This lush brie-style cheese is handmade with care by Jeremy Little at Sweet Grass Dairy in Georgia. He uses grass-fed Jersey cows milk which makes a super creamy cheese with a lightly sweet taste. Mild and milky this is the soft cheese I tend to grab when someone asks me to bring cheese to a party and it’s always a crowd pleaser. So grab a baguette, some fresh fruit, and a round of Green Hill cheese for an instant appetizer plate or light lunch with friends!
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