Meyer Lemon & Fig Drop

Ingredients:

  • 8-10 oz Soda Water
  • 1 oz Acetorium Fig Vinegar
  • 1 oz Meyer Lemon Syrup
  • Lemon Slices, garnish
  • Raspberry Ice Cubes, Garnish

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Directions:

  • In a glass combine soda water, vinegar, and syrup. Add ice, cover glass and shake gently to chill ingredients.
  • Take a highball glass and rub the rim with a wedge of lemon. Now gently roll the rim of the glass in sugar to coat.
  • Pour the soda water mixture in the highball glass, being careful to strain the ice.
  • Add a few raspberry ice cubes and a slice of lemon to the glass for garnish.
  • Serve and enjoy!
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